| Main ref. | |||
| Territory | Costa Rica |
||
| Name of Farm | Year |
||
| Latitude |
|
Altitude (m) |
|
| Longitude | |||
| Type of culture | monoculture |
Sex (m) |
mixed sex |
| Culture system | experimental other |
||
to be filled |
|||
| Production units | 12 |
Area (ha) |
|
| Depth (m) | Volume3 |
0.045 |
|
| Main water source | tap water |
Supplemental water source |
|
Temp (0C) |
Salinity |
pH |
Oxygen (mg/I) |
Oxygen (%) |
Alkalinity (mg/I CaCO3) |
|
Max |
5 |
|||||
Min |
2 |
|||||
Mod |
28.3 |
6.9 |
3.5 |
Description of culture system |
Nutrient inputs |
|
Main food |
only added feed |
Feed quantity |
|
(% BW/D): |
|
Feed quality (% crued protein) |
50 |
Fertilizer input (N) |
0.27 |
(P) |
|
Description of Nutrient input |
Artificial diet of 50% protein, 15% lipid and 15% carbohydrate were fed to the fishes (Ref. 8978). |
Production |
|
| Unit cycle | |
| Production period | 28 |
| Production cycle | 312 |
Comments |