| Citation | Mukhopadhyay, P.K. and S.K. Rout, 1996, Effects of different dietary lipids on growth and tissue fatty acid changes in fry of the carp Catla catla (Hamilton).. Aquaculture Res. 27:623-630. |
| Ref. | Mukhopadhyay, P.K. and S.K. Rout, 1996 |
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| Named Used as Valid | Catla catla |
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