| Main Ref. | Allen, G.R. and M.V. Erdmann, 2012 |
| Appearance refers to | |
| Bones in OsteoBase |
| Specialized organs | |
| Different appearance | |
| Different colors | |
| Remarks |
| Striking features | |
| Body shape lateral (shape guide) | elongated |
| Cross section | compressed |
| Dorsal head profile | |
| Type of eyes | |
| Type of mouth/snout | |
| Position of mouth | |
| Type of scales | cycloid scales |
| Diagnosis |
Characterized by pale greyish to white body with two main rows of reddish spots or rectangular blotches on side, most large spots and blotches surrounded by ring of blue spots; side of snout, cheek, opercle and side of nape with short blu and yellow bands; dorsal rays VI+I,13; anal rays I,13; pectoral rays 18; pelvic rays I,5; scales in longitudinal scale series 57-60; circumpeduncular scales 15; head. Nape and prepecctoral area without scales; entirely cycloid scales; elongate body, depth 6.0-6.4 at pelvic fin origin; opening of gill extending forward to about vertical at posterior edge of preopercle; dorsal spines progressively longer to third spine; filamentous third dorsal spine, 2.8-3.4 in SL; ovate caudal fin with rounded margin, 3.1-3.4 in SL; gill rakers 2+9(3-4+8-9) (Ref. 90102). |
| Ease of Identification |
| Lateral Lines | Interrupted: No |
| Scales on lateral line | |
| Pored lateral line scales | |
| Scales in lateral series | |
| Scale rows above lateral line | |
| Scale rows below lateral line | |
| Scales around caudal peduncle | 15 - 15 |
| Barbels | |
| Gill clefts (sharks/rays only) | |
| Gill rakers | |
| on lower limb | 8 - 9 |
| on upper limb | 3 - 4 |
| total | |
| Vertebrae | |
| preanal | |
| total |
| Attributes | |
| Fins number | 2 |
| Finlets No. | Dorsal |
| Ventral | |
| Spines total | 6 - 7 |
| Soft-rays total | 13 - 13 |
| Adipose fin |
| Attributes |
| Fins number | 1 |
| Spines total | 1 - 1 |
| Soft-rays total | 13 - 13 |
| Pectoral | Attributes |
| Spines | |
| Soft-rays 18 - 18 | |
| Pelvics | Attributes |
| Position | |
| Spines 1 | |
| Soft-rays 5 - 5 |