Teleostei (teleosts) >
Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Plagioscion: Greek, plagios = oblique + Greek, skiaina, skion = barbel, red mullet (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Freshwater; brackish; benthopelagic; depth range 1 - 30 m. Tropical; 11°N - 17°S, 76°W - 48°W
South America: Amazon and Magdalena River basins and coastal rivers of Suriname.
Length at first maturity / Size / Weight / Age
Maturity: Lm 27.3  range ? - ? cm
Max length : 70.0 cm TL male/unsexed; (Ref. 35237)
Lives in estuaries and lower part of streams. Feeds on fish (Ref. 35237). An important food fish. Depth range assumed (RF).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Casatti, L., 2003. Sciaenidae (Drums or croakers). p. 599-602. In R.E. Reis, S.O. Kullander and C.J. Ferraris, Jr. (eds.) Checklist of the Freshwater Fishes of South and Central America. Porto Alegre: EDIPUCRS, Brasil. (Ref. 36888)
IUCN Red List Status (Ref. 130435: Version 2025-2 (Global))
Threat to humans
Harmless
Human uses
Fisheries: commercial; aquaculture: commercial
Tools
Special reports
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Internet sources
Estimates based on models
Phylogenetic diversity index (Ref. 82804) |
PD50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01047 (0.00664 - 0.01652), b=3.06 (2.93 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
Trophic level (Ref. 69278) |
4.5 ±0.80 se; based on food items. |
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Generation time |
2.5 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies. |
Resilience (Ref. 120179) |
High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.). |
Fishing Vulnerability (Ref. 59153) |
Low to moderate vulnerability (32 of 100). 🛈 |
Price category (Ref. 80766) |
Medium.
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Nutrients (Ref. 124155) |
Calcium = 77.7 [45.6, 148.7] mg/100g; Iron = 0.823 [0.413, 1.518] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.218 [0.103, 0.405] g/100g; Selenium = 51.5 [26.3, 104.3] μg/100g; VitaminA = 35.1 [11.7, 113.3] μg/100g; Zinc = 0.948 [0.652, 1.389] mg/100g (wet weight); |