Sphyraena pinguis, Red barracuda : fisheries

Sphyraena pinguis Günther, 1874

Red barracuda
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Sphyraena pinguis   AquaMaps   Data sources: GBIF OBIS
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Image of Sphyraena pinguis (Red barracuda)
Sphyraena pinguis
Picture by Suzuki, T.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Carangaria/misc (Various families in series Carangaria) > Sphyraenidae (Barracudas)
Etymology: Sphyraena: Greek, sphyraina, -es = the name of a fish (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; pelagic-neritic; depth range 3 - 6 m (Ref. 48637). Tropical

Distribution Territories | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Northwest Pacific: southern Japan to the East China Sea and northern South China Sea (Ref. 12068).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL male/unsexed; (Ref. 56557)

Biology     Glossary (e.g. epibenthic)

Found near shore on mud, sandy mud or rock bottoms (Ref. 11230, 48637). Usually forms large schools (Ref. 48637). Feeds on fishes.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Masuda, H. and G.R. Allen, 1993. Meeresfische der Welt - Groß-Indopazifische Region. Tetra Verlag, Herrenteich, Melle. 528 p. (Ref. 9137)

IUCN Red List Status (Ref. 130435: Version 2025-2 (Global))

  Least Concern (LC) ; Date assessed: 14 August 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: highly commercial
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items (preys)
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Territories
FAO areas
Ecosystems
Occurrences
Introductions
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Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genome
Genetics
Heterozygosity
Heritability
Genetic Diversity
Human related
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Ciguatera cases
Stamps, coins, misc.
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Taxonomy
Common names
Synonyms
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References
References

Tools

E-book | Field guide | Length-frequency wizard | Life-history tool | Point map | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | National databases | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Phylogenetic diversity index
(Ref. 82804) 		PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.00661 (0.00419 - 0.01042), b=2.94 (2.81 - 3.07), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level
(Ref. 69278) 		4.5   ±0.8 se; based on diet studies.
Resilience
(Ref. 120179) 		Low, minimum population doubling time 4.5 - 14 years (K=0.4; tmax=11;).
Fishing Vulnerability
(Ref. 59153) 		Low to moderate vulnerability (35 of 100). 🛈
Price category
(Ref. 80766) 		Medium.
Nutrients
(Ref. 124155) 		Calcium = 73.1 [31.4, 239.5] mg/100g; Iron = 0.765 [0.340, 1.793] mg/100g; Protein = 19.9 [17.7, 21.7] %; Omega3 = 0.132 [0.052, 0.347] g/100g; Selenium = 24 [8, 73] μg/100g; VitaminA = 17.5 [2.9, 103.8] μg/100g; Zinc = 0.603 [0.341, 1.100] mg/100g (wet weight);