分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Tetraodontiformes (Puffers and filefishes) >
Diodontidae (Porcupinefishes (burrfishes))
Etymology: Chilomycterus: Greek, cheilos = lip + Greek, mykter, -eros = nose (Ref. 45335).
More on author: Linnaeus.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 20 - 100 m (Ref. 9680). Subtropical; - 24°S, 98°W - 34°W
Circumglobal: Gulf of Mexico, Atlantic, Indian and Pacific oceans.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 69.7 cm NG オス/雌雄の選別がない; (Ref. 89467); common length : 30.0 cm TL オス/雌雄の選別がない; (Ref. 26999)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 12 - 14; 肛門の骨: 0; 臀鰭: 11 - 14. Adults grey to brown with a black gular band and small black spots on upper surfaces and fins; pelagic juveniles blue with dark spots above, the spots descending to belly (Ref. 4423).
Body shape (shape guide): short and / or deep.
Adults found in reefs and over soft bottoms to depths of 100 m, but may occur deeper in the tropics (Ref. 30573). Often found washed up on beaches. Known to brace themselves against the substrate to sleep at night (Ref. 4930). Appear to be active during the day. Juveniles often with floating weeds (Ref. 48637). Solitary. Juveniles pelagic in oceanic surface waters (Ref. 30573). Feed on hard-shelled invertebrates. Not usually marketed.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Leis, J.M., 2001. Diodontidae. Porcupine fishes (burrfishes). p. 3958-3965. In K.E. Carpenter and V. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles. FAO, Rome. (Ref. 9680)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 興味がない
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.04786 (0.01950 - 0.11750), b=2.82 (2.61 - 3.03), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
栄養段階 (参照 69278) |
3.5 ±0.41 se; based on food items. |
回復力 (参照 120179) |
高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low to moderate vulnerability (31 of 100). 🛈 |
栄養素 (Ref. 124155) |
Calcium = 18 [7, 59] mg/100g; Iron = 0.558 [0.274, 1.366] mg/100g; Protein = 19.2 [17.0, 21.4] %; Omega3 = 0.166 [0.086, 0.318] g/100g; Selenium = 25.4 [10.8, 56.7] μg/100g; VitaminA = 17.8 [4.5, 80.2] μg/100g; Zinc = 0.572 [0.367, 0.913] mg/100g (wet weight); |