| Native range | All suitable habitat | Point map | Year 2050 |
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| This map was computer-generated and has not yet been reviewed. |
| Sardinella maderensis AquaMaps Data sources: GBIF OBIS |
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Δείκτης φυλογενετικής ποικιλότητας (Αναφ. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
| Bayesian length-weight | a=0.00813 (0.00672 - 0.00983), b=3.05 (3.02 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245). |
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Τροφικό Επίπεδο (Αναφ. 69278) |
3.2 ±0.38 se; based on food items. |
| Generation time | 3.2 (1.8 - 3.7) years. Estimated as median ln(3)/K based on 12 growth studies. |
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Ελαστικότητα (Αναφ. 120179) |
Μεσαίο(α), ελάχιστος χρόνος για διπλασιασμό πληθυσμού 1,4 - 4,4 έτη (K=0.34; tm=3; tmax=6). |
| Rate of population increase | Prior r = 0.57, 95% CL = 0.38 - 0.86, Based on 6 data-limited stock assessments. |
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Ευπάθεια στην αλιεία (Ref. 59153) |
Moderate vulnerability (35 of 100). 🛈 |
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Ευπάθεια στο κλίμα (Ref. 125649) |
Low to moderate vulnerability (32 of 100). 🛈 |
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Κατηγορία τιμής (Ref. 80766) |
Medium. |
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Θρεπτικά συστατικά (Ref. 124155) |
Calcium = 112 [59, 177] mg/100g; Iron = 1.65 [0.98, 2.68] mg/100g; Protein = 21.3 [20.4, 22.1] %; Omega3 = 0.457 [0.231, 0.866] g/100g; Selenium = 39.4 [20.0, 76.9] μg/100g; VitaminA = 30.2 [9.4, 98.4] μg/100g; Zinc = 0.755 [0.542, 1.131] mg/100g (wet weight); based on nutrient studies. |