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Ophidiiformes (Cusk eels) >
Carapidae (Pearlfishes) > Carapinae
Etymology: Onuxodon: Greek, onyx, -ychos = nail + Greek, odous = teeth (Ref. 45335).
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino asociado a arrecife. Tropical; 28°N - 23°S
Eastern Indian Ocean: restricted to western Australia.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho / no sexado; (Ref. 1602)
Eel-like, shallow to moderate body depth; adults small, less than 100 mm, trunk compressed; 1 to several large symphyseal fangs on premaxilla and dentary; anterior swim bladder modified into 'rockerbone'; predorsal bone present; pectoral fin rays supported by numerous small distal radials (Ref. 34024). Precaudal vertebrae 18-20; relatively short and deep bodied (Ref. 34024).
Body shape (shape guide): eel-like; Cross section: compressed.
Uncommon species (Ref. 34024) inhabiting coastal waters. Found in the mantle cavity of pearl oysters (Pinctada spp.) and other large bivalves (Ref. 1602) as well as in holothurians (Ref. 7300). It feeds on crustaceans and polychaetes and is reported to tend towards sexual pairing in the host (Ref. 1602).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Nielsen, J.G., D.M. Cohen, D.F. Markle and C.R. Robins, 1999. Ophidiiform fishes of the world (Order Ophidiiformes). An annotated and illustrated catalogue of pearlfishes, cusk-eels, brotulas and other ophidiiform fishes known to date. FAO Fish. Synop. 125(18):178p. Rome: FAO. (Ref. 34024)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: sin interés
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.3 ±0.41 se; based on food items. |
Vulnerabilidad pesquera (Ref. 59153) |
Low vulnerability (10 of 100). 🛈 |