Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
; agua dulce; salobre demersal; potamodromo (Ref. 126106). Subtropical; 12°C - 20°C (Ref. 2060); 52°N - 24°N, 99°W - 74°W
North America: Lake Erie and south Lake Michigan drainages south through Mississippi River basin to Gulf Slope drainages from lower Apalachicola River in Florida to Nueces River in Texas, USA.
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm ?, range 40 - ? cm
Max length : 150 cm TL macho / no sexado; (Ref. 57533); common length : 100.0 cm TL macho / no sexado; (Ref. 3728); peso máximo publicado: 4.4 kg (Ref. 40637); edad máxima reportada: 18 años (Ref. 12193)
Profusion of dark spots on the body, head and fins. Dark in coloration (Ref. 37032).
Body shape (shape guide): elongated.
Facultative air-breathing (Ref. 126274); Adults occur in quiet, clear pools and backwaters of lowland creeks, small to large rivers, oxbow lakes, swamps and sloughs. Occasionally enter brackish waters. A voracious predator feeding on various kinds of fishes and crustaceans.
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. Common and scientific names of fishes from the United States and Canada. Am. Fish. Soc. Spec. Publ. (20):183 p. (Ref. 3814)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial; pesca deportiva: si
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5801 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00269 (0.00115 - 0.00632), b=3.24 (3.04 - 3.44), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
Nivel trófico (Referencia 69278) |
4.0 ±0.66 se; based on food items. |
Resiliencia (Referencia 120179) |
Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (tm=4; Fec=1,772). |
Vulnerabilidad pesquera (Ref. 59153) |
High vulnerability (61 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
Unknown.
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Nutrientes (Ref. 124155) |
Calcium = 37.9 [23.5, 80.5] mg/100g; Iron = 0.781 [0.471, 1.202] mg/100g; Protein = 18.6 [17.7, 19.5] %; Omega3 = 0.271 [0.161, 0.458] g/100g; Selenium = 45.8 [25.3, 84.3] μg/100g; VitaminA = 6.17 [2.51, 14.71] μg/100g; Zinc = 0.573 [0.426, 0.794] mg/100g (wet weight); |