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Cypriniformes (Carps) >
Cyprinidae (Minnows or carps) > Labeoninae
Etymology: Labeo: Latin, labeo = one who has large lips (Ref. 45335); lineatus: From the Latin lineatus meaning line, thin mark; named after its lingitudinal dark bands on the flanks (Ref. 26190).
More on author: Boulenger.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
; agua dulce bentopelágico. Tropical
Africa: widespread in the Congo River basin, Luapula and Mweru excluded (Ref. 2801, 26190).
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 78.0 cm TL macho / no sexado; (Ref. 2801)
Radios blandos dorsales (total) : 9 - 10; Vértebra: 31.
Body shape (shape guide): fusiform / normal.
Inhabits Lake Tanganyika and larger rivers (Ref. 4967) .Lives over mud bottoms close to sand banks. The adults are often captured over sandy bottoms in deep water (Ref. 26190).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Reid, G.M., 1985. A revision of African species of Labeo (Pisces: Cyprinidae) and a re-definition of the genus. Verlag von J. Cramer, Braunschweig. 322 p. (Ref. 1440)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: sin interés; Acuicultura: experimental
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00912 (0.00418 - 0.01991), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
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0 |
Resiliencia (Referencia 120179) |
Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Preliminary K or Fecundity.). |
Vulnerabilidad pesquera (Ref. 59153) |
High vulnerability (58 of 100). 🛈 |
Nutrientes (Ref. 124155) |
Calcium = 119 [33, 211] mg/100g; Iron = 0.79 [0.47, 1.41] mg/100g; Protein = 16.3 [15.5, 17.3] %; Omega3 = 0.362 [0.139, 0.995] g/100g; Selenium = 369 [140, 1,026] μg/100g; VitaminA = 14.8 [5.5, 42.3] μg/100g; Zinc = 1.44 [0.78, 2.85] mg/100g (wet weight); |