Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
seewasser; brackwasser demersal; ozeanodrom (Ref. 51243); tiefenbereich 30 - ? m (Ref. 2058). Subtropical; 47°N - 28°N, 6°W - 42°E
Mediterranean Sea, Black Sea, and Sea of Azov.
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 29.9 cm TL Männchen/unbestimmt; (Ref. 115022); max. veröff. Alter: 5 Jahre (Ref. 4696)
Kurzbeschreibung
Bestimmungsschlüssel | Morphologie | Morphometrie
Benthic, inshore, brackish water, estuaries and lagoons, on mud and eel-grass meadows. Commercial in the Black Sea and in Sivash (Ref. 2058). Occasionally recorded in freshwater, but there are no documented records of actual occurrence in European freshwaters (Ref. 59043).
Iteroparous, females produce more than one batch of eggs within the breeding season (Ref. 50965).
Miller, P.J., 1979. Gobiidae. p. 483-515. In J.C. Hureau and Th. Monod (eds.) Check-list of the fishes of the north-eastern Atlantic and of the Mediterranean (CLOFNAM). UNESCO, Paris. Vol. 1. (Ref. 4345)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell
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Zusatzinformationen
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Phylogenetischer Diversitätsindex (Ref. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01000 (0.00834 - 0.01199), b=3.00 (2.95 - 3.05), in cm total length, based on LWR estimates for this species (Ref. 93245). |
Trophische Ebene (Ref. 69278) |
3.2 ±0.3 se; based on diet studies. |
Widerstandsfähigkeit (Ref. 120179) |
mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tm=2-3; Fec>5,000). |
Anfälligkeit der Fischerei (Ref. 59153) |
Low to moderate vulnerability (31 of 100). 🛈 |
Preiskategorie (Ref. 80766) |
Very high.
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Nährstoffe (Ref. 124155) |
Calcium = 93.8 [48.6, 200.2] mg/100g; Iron = 0.999 [0.557, 1.853] mg/100g; Protein = 18.7 [16.8, 20.2] %; Omega3 = 0.333 [0.152, 0.574] g/100g; Selenium = 19.4 [9.9, 37.2] μg/100g; VitaminA = 16.8 [5.3, 48.5] μg/100g; Zinc = 1.16 [0.80, 1.70] mg/100g (wet weight); |