Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino asociado a arrecife. Tropical
Western Pacific: Japan to Australia and the Kermadec Islands (Ref. 2334). Reported from Tonga in 2003 (Ref. 53797).
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 5.0 cm TL macho / no sexado; (Ref. 2334)
Radios blandos dorsales (total) : 12 - 43; Radios blandos anales: 22 - 40. Body fully scale. At least some of the dorsal saddles reaching a distinct lateral band. Combined number of soft rays in dorsal and anal fins usually 49 to 55 (Ref 12874).
Body shape (shape guide): elongated.
A cryptic species that occurs on sandy or gravel bottoms. Pointed snout is used for burrowing; eyes directed upwards for sighting prey. Found from shallow tide pools to at least 150 m (Ref. 2334). Eyes move independently and possess a refractive cornea, a convexiclivate fovea and a non-spherical lens (Ref. 50869). Neither cleitheral spine gland nor anterolateral glandural goove with gland is present (Ref. 57406).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: sin interés
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
|
a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.0 ±0.00 se; based on food items. |
Vulnerabilidad pesquera (Ref. 59153) |
Low vulnerability (10 of 100). 🛈 |
Nutrientes (Ref. 124155) |
Calcium = 196 [92, 406] mg/100g; Iron = 0.953 [0.517, 1.781] mg/100g; Protein = 17.8 [16.5, 19.0] %; Omega3 = 0.0915 [, ] g/100g; Selenium = 16.7 [6.6, 42.5] μg/100g; VitaminA = 380 [100, 1,505] μg/100g; Zinc = 2.72 [1.66, 4.19] mg/100g (wet weight); |