Dussumieria elopsoides Bleeker, 1849
Slender rainbow sardine
個人による観察記録の追加 Fish Watcher
| Native range | All suitable habitat | Point map | Year 2050 |
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| This map was computer-generated and has not yet been reviewed. |
| Dussumieria elopsoides AquaMaps Data sources: GBIF OBIS |
アップロード 写真 そして ビデオ
画像 | グーグルの画像
Dussumieria elopsoides
画像によって Gloerfelt-Tarp, T.
画像 | グーグルの画像
画像によって Gloerfelt-Tarp, T.
分類 / 名前 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
> Clupeiformes (Herrings) > Dussumieriidae (Round herrings)
Etymology: Dussumieria: In honor of Dussumier, a collaborator of Cuvier, who sent him collections of fishes from the Indian Ocean (Ref. 45335).
Eponymy: Jean-Jacques Dussumier (1792–1883) was a French merchant, collector, traveller and ship owner. [...] (Ref. 128868), visit book page.
More on author: Bleeker.
Etymology: Dussumieria: In honor of Dussumier, a collaborator of Cuvier, who sent him collections of fishes from the Indian Ocean (Ref. 45335).
Eponymy: Jean-Jacques Dussumier (1792–1883) was a French merchant, collector, traveller and ship owner. [...] (Ref. 128868), visit book page.
More on author: Bleeker.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲 生態学
分布 領土 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri
Indo-Pacific: Suez and western Indian Ocean (the Persian Gulf to Mombasa; possibly to Madagascar) to China, the Arafura Sea (Ref. 9819) and to about Tonga. Previous records of Dussumieria acuta from northeastern Indian Ocean would refer to this species (Ref. 5978).
サイズ / 重さ / 年齢
簡単な記述 検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 0; 背鰭 (合計) : 16 - 18; 肛門の骨: 0; 臀鰭: 14 - 18. Branchiostegal rays more (13 to 17) and no striae on posterior part of scales; pelvic fins more advanced; W-shaped pelvic scute; isthmus with tapering evenly forward; more anal fin rays.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Pelagic inshore (Ref. 68964). The habitat and biology are presumably similar to those of D. acuta from which this species was not distinguished in earlier studies. Marketed fresh, may be dried or salted (Ref. 5284).
ライフサイクルと交尾行動 成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
主な参考文献
参考文献のアップロード | 参考文献 | コーディネーター | 協力者
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
CITES
Not Evaluated
人間に対する脅威
Harmless
人間の用途
水産業: 少数商業の
FAO - 水産業: landings search; Publication: search | FishSource | 私達の周りの海
より多くの情報
遺伝子の
ゲノム
遺伝子の
ヘテロ接合性
遺伝
遺伝的多様性
ゲノム
遺伝子の
ヘテロ接合性
遺伝
遺伝的多様性
用具
特記事項
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インターネットの情報源
AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, 種 | DiscoverLife | ECOTOX | FAO - 水産業: landings search; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | 国のデーターベース | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | Zoobank | 動物に関する記録
モデルに基づく推定値
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系統多様性指数 (参照 82804) |
PD50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high]. |
| Bayesian length-weight | a=0.00794 (0.00581 - 0.01086), b=3.06 (2.97 - 3.15), in cm total length, based on LWR estimates for this species (Ref. 93245). |
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栄養段階 (参照 69278) |
3.5 ±0.43 se; based on food items. |
| Generation time | 2.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies. |
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回復力 (参照 120179) |
高い, １５か月以下の倍増期間の最小個体群 (K=0.55). |
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漁業の脆弱性 (Ref. 59153) |
Low vulnerability (24 of 100). 🛈 |
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気候脆弱性 (Ref. 125649) |
Moderate to high vulnerability (49 of 100). 🛈 |
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価格帯 (Ref. 80766) |
Low. |
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栄養素 (Ref. 124155) |
Calcium = 174 [105, 347] mg/100g; Iron = 1.12 [0.61, 2.05] mg/100g; Protein = 20.8 [19.4, 22.1] %; Omega3 = 0.315 [0.164, 0.594] g/100g; Selenium = 77 [34, 157] μg/100g; VitaminA = 10.1 [3.9, 28.6] μg/100g; Zinc = 1.49 [1.04, 2.05] mg/100g (wet weight); based on nutrient studies. |