Meuschenia galii, Blue-lined leatherjacket

Meuschenia galii (Waite, 1905)

Blue-lined leatherjacket
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Image of Meuschenia galii (Blue-lined leatherjacket)
Meuschenia galii
Picture by CSIRO

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Tetraodontiformes (Puffers and filefishes) > Monacanthidae (Filefishes)
Eponymy: Charles Frederick Gale (1860–1928) was an Australian civil servant. [...] (Ref. 128868), visit book page.
More on author: Waite.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range ? - 40 m (Ref. 9563). Subtropical

Distribution Territories | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Indian Ocean: Australia (southern Western Australia to Victoria).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 34.0 cm TL male/unsexed; (Ref. 9563)

Biology     Glossary (e.g. epibenthic)

Found on offshore reefs to a depth of at least 40 m (Ref. 9563).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator : Hutchins, Barry | Collaborators

May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)

IUCN Red List Status (Ref. 130435: Version 2025-2 (Global))

  Least Concern (LC) ; Date assessed: 17 July 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items (preys)
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Territories
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genome
Genetics
Heterozygosity
Heritability
Genetic Diversity
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
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Taxonomy
Common names
Synonyms
Morphology
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References
References

Tools

E-book | Field guide | Length-frequency wizard | Life-history tool | Point map | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index
(Ref. 82804) 		PD50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.01950 (0.00934 - 0.04069), b=2.93 (2.75 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level
(Ref. 69278) 		2.8   ±0.4 se; based on size and trophs of closest relatives
Resilience
(Ref. 120179) 		Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability
(Ref. 59153) 		Low to moderate vulnerability (34 of 100). 🛈
Nutrients
(Ref. 124155) 		Calcium = 24.3 [9.7, 84.3] mg/100g; Iron = 0.597 [0.269, 1.496] mg/100g; Protein = 18.9 [16.6, 21.0] %; Omega3 = 0.151 [0.070, 0.299] g/100g; Selenium = 16 [6, 38] μg/100g; VitaminA = 34.4 [8.6, 144.0] μg/100g; Zinc = 0.766 [0.471, 1.289] mg/100g (wet weight);