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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Dorosoma: Greek, doris = lance + Greek, soma = body (Ref. 45335); petenense: Named after the type locality, Lake Peten, Yucatan (Ref. 10294).
Eponymy: This is a toponym referring to Lake Petén, Guatemala, the type locality. (Ref. 128868), visit book page.
More on author: Günther.
محیط زیست: محیط زیست / منطقه آب و هوایی / تغييرات عمق / محدوده توزیع
بوم شناسي
دريايي; آب شيرين; لب شور pelagic-neritic; رود کوچ (Ref. 138280); تغييرات عمق 0 - 15 m (Ref. 39049). Subtropical; 20°C - 30°C (Ref. 115833); 42°N - 15°N, 159°W - 81°W (Ref. 188)
North and Central America: Gulf of Mexico drainage, Mississippi system, from the Ohio River of Kentucky and southern Indiana southwest to Oklahoma, and south to Texas and Florida, also rivers around the Gulf to northern Guatemala; also Belize River, British Honduras. Introduced in Hawaiian waters (Ref. 188) and in Chesapeake Bay tributaries (Ref. 93252).
طول در اولین بلوغ / اندازه / وزن / سن
بلوغ: Lm 5.2, range 5 - 5.5 cm
Max length : 33.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 96339); common length : 10.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 9291); بيشينه سن گزارش شده: 4 سال ها (Ref. 12193)
خارهاي باله پشتي (کل) : 0; شعاع نرم باله پشتي (کل) : 11 - 15; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 17 - 27; مهره ها: 43 - 44. Body moderately deep; belly with 15 to 18 + 8 to 12 scutes. Mouth small. Last dorsal fin ray long, about equal to distance from snout tip to mid-pectoral fin or beyond; anal fin relatively short. Scales relatively large, regularly arranged. A dark spot behind gill opening. Gill rakers fine and numerous (Ref. 188). Body bright silvery, especially on sides, opercles and underparts. Back and upper sides bluish black or dark olivaceous (Ref. 37032).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Often schooling, occurring mainly in freshwater (in large rivers, reservoirs, lakes, and swamps). Adults prefer the presence of smooth, steep-sided surfaces such as dams, cement-lined pools and rip rapped streams (Ref. 39049). But they are also found in brackish or saline water of estuaries and bays (up to 32.3 ppt salinity (Ref. 39050); juveniles to about 15 ppt). Larvae are pelagic probably found only in freshwater (Ref. 39046). Filter-feeders, but not entirely herbivorous since recorded food items include copepods, cladocerans and fish fry. Also feed on organic material of sand and detritus bottoms (Ref. 9114). Breed in the spring and in autumn, in freshwater, near or over plants or other objects. Eggs adhere to aquatic vegetation (Ref. 4639). Caught exclusively in fresh waters and sometimes in mouths of rivers (Ref. 9291). Also Ref. 58302.
Breed in spring and again in autumn, in open waters near or over plants or other objects; eggs slightly adhesive (Ref. 188). Females can produce 5,000 to 20,000 eggs depending upon their size (Ref. 44091).
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2025-2 (Global))
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: ارزش تحاري اندك; طعمه: usually
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
تخمینها بر اساس مدلها
شاخص تنوع فیلوژنتیکی (مرجع 82804) |
PD50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00871 (0.00535 - 0.01418), b=2.99 (2.85 - 3.13), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
سطح تروفیک (مرجع 69278) |
2.8 ±0.1 se; based on diet studies. |
جهندگی (مرجع 120179) |
متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (tm=1-2; tmax=4; Fec=800). |
آسیبپذیری ماهیگیری (Ref. 59153) |
Low to moderate vulnerability (31 of 100). 🛈 |
طبقه قيمت (Ref. 80766) |
Low.
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مواد مغذی (Ref. 124155) |
Calcium = 116 [71, 204] mg/100g; Iron = 1.74 [1.04, 2.98] mg/100g; Protein = 19.5 [18.4, 20.6] %; Omega3 = 0.499 [0.289, 0.845] g/100g; Selenium = 14.5 [7.5, 28.1] μg/100g; VitaminA = 18.6 [7.2, 48.4] μg/100g; Zinc = 1.18 [0.82, 1.68] mg/100g (wet weight); |