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Gobiesociformes (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits) > Gobiesocinae
Etymology: Acyrtus: Greek, a = without + Greek, kyrtos, -e, -on = bent + Greek, ops = shape (Ref. 45335).
More on author: Poey.
Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
marina bentopelagisk; djupintervall 0 - 4 m (Ref. 26938). Tropical
Western Atlantic: Bahamas and the Greater and Lesser Antilles. Grand Cayman, Isla de Providencia, western Caribbean from Mexico to Honduras (Ref. 26938).
Storlek / Vikt / Ålder
Könsmognad: Lm ?  range ? - ? cm
Max length : 3.5 cm TL hane/ej könsbestämd; (Ref. 5521)
Kort beskrivning
Bestämningsnycklar | Morfologi | Morfometri
Upper lip widest at middle; no papillae in central part of disk (Ref. 26938).
Body shape (shape guide): elongated.
Lives in close association with the sea urchin Echinometra mainly for protection. Feeds primarily on benthic crustaceans like amphipods, but harpacticoid copepods and ostracods are also eaten (Ref. 33548).
Livscykel och parningsbeteende
Könsmognad | Reproduktion | Lek | Ägg | Fekunditet | Larver
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
Status på IUCN:s rödlista (Ref. 130435: Version 2025-2 (Global))
Hot mot människor
Harmless
Mänskliga användningsområden
Fiskeri: saknar intresse
Verktyg
Särskilda rapporter
Ladda ner XML
Internet-källor
Uppskattningar baserade på modeller
Index för fylogenetisk mångfald (Ref. 82804) |
PD50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00617 (0.00253 - 0.01500), b=3.15 (2.93 - 3.37), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Trofisk nivå (Ref. 69278) |
3.3 ±0.45 se; based on food items. |
Resiliens (Ref. 120179) |
Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.). |
Sårbarhet i fisket (Ref. 59153) |
Low vulnerability (22 of 100). 🛈 |
Näringsämnen (Ref. 124155) |
Calcium = 712 [351, 1,719] mg/100g; Iron = 1.74 [0.89, 3.50] mg/100g; Protein = 16.7 [15.5, 18.0] %; Omega3 = 0.19 [0.08, 0.43] g/100g; Selenium = 19.2 [7.3, 56.3] μg/100g; VitaminA = 94 [24, 344] μg/100g; Zinc = 2.85 [1.79, 4.42] mg/100g (wet weight); |