>
Gadiformes (Cods) >
Gadidae (Cods and haddocks)
Etymology: Microgadus: Greek, mikros = samll + Latin, gadus = a fish, cod? (Ref. 45335); proximus: From the Latin 'proximus' meaning next (Ref. 6885).
More on author: Girard.
Meio ambiente: milieu / Zona climática / intervalo de profundidade / faixa de distribuição
Ecologia
marinhas; estuarina demersal; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 275 m (Ref. 1371), usually 25 - 120 m (Ref. 1371). Temperate; 62°N - 36°N, 179°W - 121°W (Ref. 1371)
Eastern Pacific: southeastern Bering Sea to central California, USA.
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 30.5 cm SL macho/indeterminado; (Ref. 27436)
Espinhos dorsais (total) : 0; Raios dorsais (total) : 46 - 54; Espinhos anais: 0; Raios anais : 38 - 46. Body olive green dorsally, pale ventrally; fins dusky marginally.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Generally found over sand (Ref. 1371). May enter brackish water (Ref. 1371). Young move into shallow waters in summer and fall, whereas adults usually stay in deeper waters (Ref. 28499). Feeds on shrimps, amphipods, isopods, gastropods, mussels and fishes (Ref. 1371). An important prey species (Ref. 2850).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Oviparous, sexes are separate (Ref. 205).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-2 (Global))
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial; peixe esportivo: sim
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimativas baseadas em modelos
Índice de diversidade filogenética (Ref. 82804) |
PD50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high]. |
|
Bayesian length-weight
|
a=0.00794 (0.00420 - 0.01501), b=3.10 (2.94 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Nível Trófico (Ref. 69278) |
3.6 ±0.59 se; based on food items. |
Resiliência (Ref. 120179) |
médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (tm=2). |
Vulnerabilidade da pesca (Ref. 59153) |
Low to moderate vulnerability (31 of 100). 🛈 |
Vulnerabilidade climática (Ref. 125649) |
Moderate to high vulnerability (51 of 100). 🛈 |
Categoria de preço (Ref. 80766) |
Very high.
|
Nutrientes (Ref. 124155) |
Calcium = 46.3 [26.3, 97.9] mg/100g; Iron = 0.399 [0.223, 0.672] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.763 [0.383, 1.545] g/100g; Selenium = 13.2 [6.8, 30.3] μg/100g; VitaminA = 14.2 [4.1, 50.1] μg/100g; Zinc = 0.682 [0.480, 0.994] mg/100g (wet weight); |