分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Carangiformes (Jacks)
鱸形目 (Jacks) >
Carangidae (Jacks and pompanos) > Caranginae
Etymology: Atropus: The name of the Parcae, fates of Roman mythology (Ref. 45335).
Eponymy: In Greek mythology, Atropos -known as the ‘inflexible’ or ‘inevitable’ -was the oldest of the Three Fates. (Ref. 128868), visit book page.
More on author: Cuvier.
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 礁区鱼类. 熱帶; 31°N - 39°S, 32°E - 155°E
Indo-West Pacific: East Africa (Ref. 3287) and Madagascar eastward to Taiwan and Australia.
印度-西太平洋: 東非 (參考文獻 3287) 與馬達加斯加向東至台灣與澳洲。
大小 / 重量 / 年龄
成熟度: Lm ?  range ? - ? cm
Max length : 100.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3287); common length : 60.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3287)
背棘 (总数) : 9; 背的软条 (总数) : 21 - 22; 臀棘: 3; 臀鳍软条: 17 - 18.
Body shape (shape guide): short and / or deep.
蓝绿色的上方, 下面银色的.(参考文献 3197)
Adults are found in shallow coastal waters near reefs (Ref. 30573, 90102). Juveniles feed on benthic crustaceans (Ref. 37816) while adults feed on crustaceans and fish (Ref. 5213, 37816).
发现于沿岸水域了。 (参考文献 30573) 稚鱼吃底栖的甲壳动物 (参考文献 37816) 虽然成鱼吃甲壳类动物和鱼类。 (参考文献 5213,37816)
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
印度-西太平洋: 東非 (參考文獻 3287) 與馬達加斯加向東至台灣與澳洲。
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 商业性; 游钓鱼种: 是的
工具
特别资料
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网络资源
基于模型的估算
系统发育多样性指数 (参考文献 82804) |
PD50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.03090 (0.01726 - 0.05531), b=2.88 (2.73 - 3.03), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
营养阶层 (参考文献 69278) |
3.7 ±0.51 se; based on food items. |
回复力 (参考文献 120179) |
中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.). |
渔业脆弱性 (Ref. 59153) |
Moderate to high vulnerability (49 of 100). 🛈 |
价格分类 (Ref. 80766) |
Medium.
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营养素 (Ref. 124155) |
Calcium = 30.6 [14.2, 62.4] mg/100g; Iron = 0.671 [0.378, 1.336] mg/100g; Protein = 19.2 [18.0, 20.3] %; Omega3 = 0.108 [0.064, 0.194] g/100g; Selenium = 54 [27, 109] μg/100g; VitaminA = 41.3 [11.6, 145.9] μg/100g; Zinc = 0.68 [0.45, 0.99] mg/100g (wet weight); |