Potamorhina latior : fisheries

Potamorhina latior (Spix & Agassiz, 1829)

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Potamorhina latior
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Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Characiformes (Characins) > Curimatidae (Toothless characins)
Etymology: Potamorhina: Greek, potamos = river + Greek, rhinos = nose (Ref. 45335).
More on authors: Spix & Agassiz.

Taxonomic Remarks
See Vari (1984:29) for detailed description.

Environment: milieu / climate zone / depth range / distribution range Ecology

Freshwater; benthopelagic; potamodromous (Ref. 138143). Tropical

Distribution Territories | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

South America: Amazon River basin (Ref. 6329). Reported from Argentina (Ref. 9086).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 24.0 cm SL male/unsexed; (Ref. 111115); max. published weight: 271.00 g (Ref. 111115)

Biology     Glossary (e.g. epibenthic)

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator : Vari, Richard P. | Collaborators

Ortega, H. and R.P. Vari, 1986. Annotated checklist of the freshwater fishes of Peru. Smithson. Contrib. Zool. (437):1-25. (Ref. 6329)

IUCN Red List Status (Ref. 130435: Version 2025-2 (Global))

  Least Concern (LC) ; Date assessed: 24 June 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items (preys)
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Territories
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genome
Genetics
Heterozygosity
Heritability
Genetic Diversity
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
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Taxonomy
Common names
Synonyms
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Morphometrics
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References
References

Tools

E-book | Field guide | Length-frequency wizard | Life-history tool | Point map | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Phylogenetic diversity index
(Ref. 82804) 		PD50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.01622 (0.00886 - 0.02969), b=3.00 (2.85 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level
(Ref. 69278) 		2.0   ±0.00 se; based on food items.
Resilience
(Ref. 120179) 		Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability
(Ref. 59153) 		Moderate vulnerability (37 of 100). 🛈
Price category
(Ref. 80766) 		Unknown.
Nutrients
(Ref. 124155) 		Calcium = 136 [38, 349] mg/100g; Iron = 1.56 [0.71, 3.42] mg/100g; Protein = 17.8 [15.8, 20.0] %; Omega3 = 0.339 [0.118, 0.975] g/100g; Selenium = 41 [17, 90] μg/100g; VitaminA = 58.5 [17.7, 165.4] μg/100g; Zinc = 2.87 [1.95, 4.21] mg/100g (wet weight);