分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acanthuriformes (Surgeonfishes)
鱸形目 (Surgeonfishes) >
Acanthuridae (Surgeonfishes, tangs, unicornfishes)
刺尾鯛科 (Surgeonfishes, tangs, unicornfishes) > Nasinae
Etymology: Naso: Latin, nasus = nose (Ref. 45335).
More on author: Randall.
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 礁区鱼类; 深度上下限 15 - 45 m (Ref. 90102). 熱帶
分布
领土 | FAO区域 | 生态系 | 标本纪录 | 分布图 | 简介 | Faunafri
Western Central Pacific: Philippines and Indonesia.
中西太平洋: 菲律賓與印尼。
大小 / 重量 / 年龄
成熟度: Lm ?  range ? - ? cm
Max length : 40.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 48637); 最大体重: 1.1 kg (Ref. 125599)
背棘 (总数) : 4 - 5; 背的软条 (总数) : 28 - 30; 臀棘: 2; 臀鳍软条: 29. No narrow dark bars on body. Caudal fin blue in life. Dorsal profile of head from above upper lip to above centre of eye straight. Anterior interorbital region and adjacent space between nostrils strongly convex. Body depth 2.75 to 2.8 times in SL (Ref 9808).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
没有在身体上的狭窄的深色横带。 活着时的尾鳍蓝色。 头部的背面轮廓从上方上嘴唇在眼睛中央直线之上。 前面的眼间骨区域与毗连的间隔空间鼻孔强烈中凸。 体高 2.75 到 2.8 标准体长比率 (参考文献 9808).
Found in schools, mainly along outer reef walls to moderate depths in pursuit of plankton (Ref. 48637).
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
中西太平洋: 菲律賓與印尼。
Randall, J.E., 1994. Unicornfishes of the subgenus Axinurus Perciformes: Acanthuridae: Naso), with description of a new species. Copeia 1994(1):116-124. (Ref. 10671)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
工具
特别资料
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网络资源
基于模型的估算
系统发育多样性指数 (参考文献 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.02138 (0.01205 - 0.03792), b=2.94 (2.79 - 3.09), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245). |
营养阶层 (参考文献 69278) |
2.3 ±0.1 se; based on size and trophs of closest relatives |
回复力 (参考文献 120179) |
中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.). |
渔业脆弱性 (Ref. 59153) |
Moderate vulnerability (44 of 100). 🛈 |
营养素 (Ref. 124155) |
Calcium = 43.9 [26.9, 85.0] mg/100g; Iron = 0.584 [0.301, 1.009] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.125 [0.079, 0.230] g/100g; Selenium = 33.8 [17.9, 60.1] μg/100g; VitaminA = 60.2 [18.6, 193.1] μg/100g; Zinc = 1.6 [1.1, 2.3] mg/100g (wet weight); |