分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋; 半咸淡水 居于水底的; 非产卵性溯降河的 (Ref. 51243); 深度上下限 1 - 160 m (Ref. 47581). 热带; 34°N - 27°S, 35°E - 178°W
Indo-West Pacific: Port Sudan in the Red Sea and the Persian Gulf south to Shark Bay, Western Australia, north to South Korea, Yellow Sea and southeast to Fiji.
印度-西太平洋: 移植在红海与波斯湾到日本,阿拉弗拉海 (参考文献 9819) 与澳洲的苏丹。
首次成熟时的长度 / 大小 / 重量 / 年龄
成熟度: Lm 13.7  range ? - ? cm
Max length : 14.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 1372); common length : 8.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3424); 最大体重: 19.00 g (Ref. 126702)
背棘 (总数) : 8; 背的软条 (总数) : 16 - 17; 臀棘: 3; 臀鳍软条: 14.
Body shape (shape guide): short and / or deep; Cross section: compressed.
银色的身体; 吻部有一个深色条纹; 背鳍与臀鳍有橘色的顶端。 头部裸露的; 有颈背的棘。 嘴朝前当伸长的时候。 胸部有小鳞片。
Found over muddy sand bottoms of coastal inshore waters (Ref. 47581). Often enters estuaries (Ref. 4833). Forms schools. Feeds mainly on diatoms, copepods, Lucifer, nematodes and polychaetes (Ref. 3424). Used in Chinese medicine (Ref. 12166).
发现在海岸近岸水域的泥泞砂质底部上了。 (参考文献 47581) 时常进入河口。 (参考文献 4833) 形成鱼群。 被用于中药材了。 (参考文献 12166)
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
印度-西太平洋: 移植在红海与波斯湾到日本,阿拉弗拉海 (参考文献 9819) 与澳洲的苏丹。
James, P.S.B.R., 1984. Leiognathidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 2. FAO, Rome. pag. var. (Ref. 3424)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 低经济
工具
特别资料
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网络资源
基于模型的估算
系统发育多样性指数 (参考文献 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01862 (0.01514 - 0.02291), b=2.92 (2.86 - 2.98), in cm total length, based on LWR estimates for this species (Ref. 93245). |
营养阶层 (参考文献 69278) |
2.9 ±0.3 se; based on diet studies. |
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Generation time |
1.1 (0.9 - 1.2) years. Estimated as median ln(3)/K based on 23 growth studies. |
回复力 (参考文献 120179) |
高度, 族群倍增时间少于 15个月 (K=0.88-2.63; tm=1.2). |
渔业脆弱性 (Ref. 59153) |
Low vulnerability (15 of 100). 🛈 |
价格分类 (Ref. 80766) |
High.
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营养素 (Ref. 124155) |
Calcium = 471 [235, 1,053] mg/100g; Iron = 1.46 [0.65, 3.11] mg/100g; Protein = 19.5 [17.0, 21.7] %; Omega3 = 0.281 [0.143, 0.559] g/100g; Selenium = 39.1 [12.6, 142.0] μg/100g; VitaminA = 27.5 [7.8, 87.5] μg/100g; Zinc = 2.14 [1.32, 3.33] mg/100g (wet weight); based on nutrient studies. |