分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Labrinae
Etymology: Labrus: Name from Latin 'labrum' for lip, rim or edge; referring to the big lips of the fishes of the genus (from Ovid and Pliny according to Petrus Artedi).
More on author: Linnaeus.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁. Subtropical; 46°N - 20°N, 32°W - 36°E
Eastern Atlantic: Portugal to Morocco and Azores. Also in the Mediterranean.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 17.5, range 15 - 20 cm
Max length : 45.0 cm SL オス/雌雄の選別がない; (Ref. 4742); common length : 40.0 cm SL オス/雌雄の選別がない; (Ref. 4742); 最大記録サイズ: 17 年 (Ref. 4742)
簡単な記述
検索表 | 形態学 | 形態計測学
Adults are found around rocks and seaweeds. Sometime schooling, more solitary when older. Feed on sea urchins, ophiuroids, mollusks, crabs and worms. They reach maturity when 2 years old (15-20 cm). Spawn during February to May in western Mediterranean (Ref. 4742). Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 食糧水産; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00977 (0.00810 - 0.01179), b=3.07 (3.02 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245). |
栄養段階 (参照 69278) |
3.6 ±0.5 se; based on diet studies. |
回復力 (参照 120179) |
手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.22-0.36; tmax=17). |
漁業の脆弱性 (Ref. 59153) |
Moderate vulnerability (44 of 100). 🛈 |
気候脆弱性 (Ref. 125649) |
Very high vulnerability (82 of 100). 🛈 |
価格帯 (Ref. 80766) |
Very high.
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栄養素 (Ref. 124155) |
Calcium = 25 [12, 52] mg/100g; Iron = 0.534 [0.299, 0.999] mg/100g; Protein = 19.3 [16.5, 21.5] %; Omega3 = 0.23 [0.14, 0.38] g/100g; Selenium = 18.3 [9.3, 33.8] μg/100g; VitaminA = 55.2 [17.2, 220.3] μg/100g; Zinc = 0.799 [0.534, 1.308] mg/100g (wet weight); |