>
Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Apogon: Greek, a = without + Greek pogon = chin, beard (Ref. 45335).
More on authors: Jordan & McGregor.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino asociado a arrecife; rango de profundidad 9 - 30 m (Ref. 37955). Tropical
Eastern Central Pacific: San Clemente Island, southern California, USA to Gulf of California and offshore islands of the eastern Pacific.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 8.0 cm TL macho / no sexado; (Ref. 11482)
Found in rocky reefs (Ref. 11482). Seeks shelter during the day (Ref. 37955). Feeds on crustaceans, mollusks and other small invertebrates (Ref. 37955). Minimum depth reported taken from Ref. 2850.
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: sin interés; Acuario: Potencial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
|
Bayesian length-weight
|
a=0.01148 (0.00487 - 0.02706), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.5 ±0.46 se; based on food items. |
Resiliencia (Referencia 120179) |
Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.). |
Vulnerabilidad pesquera (Ref. 59153) |
Low vulnerability (12 of 100). 🛈 |
Nutrientes (Ref. 124155) |
Calcium = 175 [102, 357] mg/100g; Iron = 1.21 [0.68, 1.98] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.171 [0.095, 0.311] g/100g; Selenium = 32.5 [15.3, 65.4] μg/100g; VitaminA = 82.6 [26.7, 247.8] μg/100g; Zinc = 2.33 [1.52, 3.38] mg/100g (wet weight); |