Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione
Ecologia
marino batidemersale; oceanodromo (Ref. 87829); distribuzione batimetrica 0 - 825 m (Ref. 6793), usually 165 - 293 m (Ref. 27437). Deep-water; 64°N - 24°N, 143°E - 110°W (Ref. 54884)
North Pacific: Honshu, Japan to Cape Navarin in the Bering Sea (but not in the Sea of Okhotsk) and La Jolla, California, and along the Aleutians from Stalemate Bank and Bowers Bank to the Alaska Peninsula. Stocks have suffered severe population decline due to overfishing (Ref. 27437).
Lunghezza alla prima maturità / Dimensione / Peso / Età
Maturità: Lm 33.2, range 25 - 43.3 cm
Max length : 53.0 cm TL maschio/sesso non determinato; (Ref. 56527); peso massimo pubblicato: 2.1 kg (Ref. 56527); Età massima riportata: 103 anni (Ref. 93933)
Breve descrizione
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 13; Raggi dorsali molli (totale) : 14 - 17; Spine anali: 3; Raggi anali molli: 6 - 9; Vertebre: 26. Head spines weak - nasal, preocular, supraocular (may be absent), postocular, tympanic, parietal, and nuchal (may be absent) spines present, coronal spine absent (Ref. 27437). Long lower jaw with prominent forward directed symphyseal knob (Ref. 27437). Posterior margin of caudal indented (Ref. 6885). Bright to light red, usually with dark markings dorsally, may have some dark stippling on sides and dark blotch on caudal peduncle (Ref. 27437).
Body shape (shape guide): fusiform / normal.
Abundant in offshore waters (Ref. 2850). Young pelagic up to age 3 (Ref. 6885). Grows slowly (Ref. 2850). Viviparous (Ref. 34817). Very important commercial rockfish in the North Pacific (Ref. 2850, 27437) and are considered as one of the straddling stocks in the northwest Pacific (Ref. 87829). Marketed as fillets (Ref. 2850). Utilized fresh and frozen; eaten fried, microwaved and baked (Ref. 9988).
Produces young in small numbers, only about 300,000 when the fish is 20 years old.
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))
Minaccia per l'uomo
Harmless
Usi umani
Pesca: elevato interesse commerciale; Pesce da pesca sportiva: si
Strumenti
Rapporti speciali
Scarica XML
Fonti Internet
Stime basate su modelli
Indice di diversità filogenetica (Fonte Biblio. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00955 (0.00798 - 0.01143), b=3.09 (3.05 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245). |
Livello trofico (Fonte Biblio. 69278) |
3.5 ±0.3 se; based on diet studies. |
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Generation time |
8.3 (7.8 - 10.4) years. Estimated as median ln(3)/K based on 33 growth studies. |
Resilienza (Fonte Biblio. 120179) |
Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (Musick et al. 2000 (Ref. 36717); tmax=103; tm=7; K=0.1; Fec=31,000). |
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Rate of population increase |
Prior r = 0.20, 95% CL = 0.13 - 0.29, Based on 8 full stock assessments. |
Vulnerabilità della pesca (Ref. 59153) |
High vulnerability (59 of 100). 🛈 |
Vulnerabilità climatica (Ref. 125649) |
Moderate vulnerability (38 of 100). 🛈 |
Categoria di prezzo (Ref. 80766) |
Medium.
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Nutrienti (Ref. 124155) |
Calcium = 17.4 [6.4, 61.2] mg/100g; Iron = 0.305 [0.125, 0.808] mg/100g; Protein = 17.2 [16.0, 18.5] %; Omega3 = 0.7 [0.3, 1.8] g/100g; Selenium = 44.5 [15.6, 134.0] μg/100g; VitaminA = 16.3 [3.9, 72.7] μg/100g; Zinc = 0.3 [0.2, 0.6] mg/100g (wet weight); |