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Gobiesociformes (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits) > Incertae sedis
Etymology: Aspasmogaster: Greek, aspasma, -atos = the loved objetc + Greek, gaster = stomach (Ref. 45335).
More on author: Günther.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino demersal. Subtropical
Eastern Indian Ocean: west coast to Australia to Victoria and Tasmania.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 8.0 cm TL macho / no sexado; (Ref. 9002)
Descripción breve
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 8 - 10; Espinas anales: 0; Radios blandos anales: 7 - 9. Caudal fin rounded (Ref. 9002). Pelvic fins united into moderate-sized double sucking-disc, posterior half with fleshy margin (Ref. 9002). Color variable, pinkish to brownish or greenish, usually with distinct regular dark bands across head and back (Ref. 9002).
Body shape (shape guide): elongated.
Occurs in shallow coastal and rocky estuaries, often under rocks (Ref. 9002).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.3 ±0.3 se; based on size and trophs of closest relatives |
Resiliencia (Referencia 120179) |
Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.). |
Vulnerabilidad pesquera (Ref. 59153) |
Low to moderate vulnerability (33 of 100). 🛈 |
Nutrientes (Ref. 124155) |
Calcium = 213 [108, 474] mg/100g; Iron = 1.3 [0.7, 2.4] mg/100g; Protein = 17.4 [16.3, 18.5] %; Omega3 = 0.317 [0.171, 0.591] g/100g; Selenium = 17 [7, 43] μg/100g; VitaminA = 41.3 [11.1, 143.8] μg/100g; Zinc = 1.39 [0.91, 2.10] mg/100g (wet weight); |