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Ovalentaria/misc (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes) > Pomacentrinae
Etymology: Amblyglyphidodon: Greek, amblys = darkness + Greek, glyphis = carved + Greek, odous = teeth (Ref. 45335).
More on author: Bleeker.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 移住性ではない; 深さの範囲 1 - 15 m (Ref. 48636). Tropical; 30°N - 12°S
Western Pacific: Indonesia to Solomon Islands, north to Ryukyu Islands; Belau in Micronesia.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 10.0 cm SL オス/雌雄の選別がない; (Ref. 7247)
背面の脊椎 (合計) : 13; 背鰭 (合計) : 11 - 12; 肛門の骨: 2; 臀鰭: 12 - 13.
Body shape (shape guide): short and / or deep; Cross section: compressed.
Adults are common among coral-rich areas of sheltered coastal reefs (Ref. 9710), with algae and staghorn corals to about 15 m depth, especially around the rock islands in Palau, they aggregate with A. curacao. They spawn in groups and each pair claims a small section of the reef (Ref. 7247). Dead coral branches serve as nest (Ref. 90102). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are laid on a cleared section of the coral and guarded by the parents (Ref. 48636).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
脆弱 (VU) (A2bc); Date assessed: 15 November 2010
人間の用途
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.02344 (0.01159 - 0.04740), b=2.98 (2.81 - 3.15), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
栄養段階 (参照 69278) |
2.7 ±0.30 se; based on food items. |
回復力 (参照 120179) |
高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low to moderate vulnerability (25 of 100). 🛈 |
栄養素 (Ref. 124155) |
Calcium = 119 [59, 187] mg/100g; Iron = 0.764 [0.460, 1.274] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.108 [0.064, 0.178] g/100g; Selenium = 20.2 [11.3, 38.6] μg/100g; VitaminA = 98.2 [27.6, 327.5] μg/100g; Zinc = 1.86 [1.25, 2.71] mg/100g (wet weight); |