Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin récifal; profondeur 2 - 30 m (Ref. 30874), usually 2 - 15 m (Ref. 37816). Tropical; 30°N - 25°S
Indo-Pacific: Red Sea south to Port Alfred, South Africa and east to the Line Islands, north to Ryukyu Islands, south to Samoa and Australia.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 10.0 cm TL mâle / non sexé; (Ref. 48635); common length : 6.4 cm SL mâle / non sexé; (Ref. 37816)
Épines dorsales (Total) : 12; Rayons mous dorsaux (Total) : 9 - 10; Épines anales: 3; Rayons mous anaux: 5 - 6. Yellow and white spots on body; no dark bars on underside of head (Ref. 4313).
Body shape (shape guide): fusiform / normal.
Found in reef crests with rich coral growth (Ref. 48635). Typically found among the branches of Pocillopora corals in surge areas of seaward reefs (Ref. 1602). Also observed between the branches of the fire coral Millepora and Styllophora (Eran Brokovich, pers. comm. 03/02). Solitary or in small groups (Ref 90102).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
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Estimations basées sur des modèles
Indice de diversité phylogénétique (Réf. 82804) |
PD50 = 0.5002 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01514 (0.00893 - 0.02566), b=2.99 (2.84 - 3.14), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
Niveau trophique (Réf. 69278) |
3.8 ±0.7 se; based on size and trophs of closest relatives |
Résilience (Réf. 120179) |
Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.). |
Vulnérabilité de la pêche (Ref. 59153) |
Low vulnerability (24 of 100). 🛈 |
Nutriments (Ref. 124155) |
Calcium = 110 [55, 265] mg/100g; Iron = 0.768 [0.385, 2.014] mg/100g; Protein = 18.2 [16.2, 20.1] %; Omega3 = 0.244 [0.101, 0.680] g/100g; Selenium = 21.7 [10.4, 53.4] μg/100g; VitaminA = 192 [63, 557] μg/100g; Zinc = 1.7 [1.1, 2.5] mg/100g (wet weight); |