分類 / 名前
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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Canthigasterinae
Etymology: Canthigaster: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, gaster = stomach (Ref. 45335).
More on author: Bleeker.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 1 - 30 m (Ref. 1602). Tropical; 32°N - 32°S
Indo-Pacific: East Africa south to Transkei, South Africa (Ref. 4919) and east to the Line, Marquesan, and Oeno islands, north to southern Japan, south to Lord Howe Island. Replaced by Canthigaster jactator in the Hawaiian Islands and Canthigaster punctatissimus in the tropical eastern Pacific (Ref. 37816). Also recorded from Southeast Atlantic.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 9.0 cm TL オス/雌雄の選別がない; (Ref. 4919)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 9 - 10; 肛門の骨: 0; 臀鰭: 9 - 10. Many white spots scattered on body (Ref. 559).
Body shape (shape guide): short and / or deep.
Occurs in clear lagoon and seaward reefs, Ref. 48637. Found with sponges at various depths (Ref. 48637). Prefers sheltered areas in the form of holes in dead and living corals. Solitary or paired. Feeds on sponges, polychaetes, filamentous algae and on smaller quantities of tunicates, crustaceans, echinoderms and corals.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.03631 (0.01561 - 0.08443), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
栄養段階 (参照 69278) |
3.1 ±0.32 se; based on food items. |
回復力 (参照 120179) |
高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low vulnerability (10 of 100). 🛈 |
価格帯 (Ref. 80766) |
Very high.
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栄養素 (Ref. 124155) |
Calcium = 137 [63, 348] mg/100g; Iron = 1.16 [0.55, 2.75] mg/100g; Protein = 18.1 [15.8, 20.3] %; Omega3 = 0.129 [0.059, 0.271] g/100g; Selenium = 36.3 [16.4, 86.4] μg/100g; VitaminA = 49.2 [12.7, 199.1] μg/100g; Zinc = 2 [1, 3] mg/100g (wet weight); |