Elasmobranquios (tiburones y rayas) (sharks and rays) >
Squaliformes (Sleeper and dogfish sharks) >
Etmopteridae (Lantern sharks)
Etymology: Etmopterus: Greek, ethmos, -ou = sieve or ethmoides bone + Greek, pteron = wing, fin (Ref. 45335).
More on author: Lowe.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino batidemersal; oceanodromo (Ref. 51243); rango de profundidad 0 - 1120 m (Ref. 106604), usually 400 - 700 m (Ref. 36731). Deep-water; 45°N - 55°S, 98°W - 171°W
Western Atlantic: northern Gulf of Mexico and southern Brazil to Argentina (Ref. 247, 6871); one specimen collected off the Guianas (Ref. 13608). Eastern Atlantic: Portugal to Namibia (Ref. 247, 127434). Also in oceanic waters between Argentina and South Africa (Ref. 247). Western Indian Ocean: South Africa, and Arabian Sea (Ref.85183). Western Pacific: Australia (Ref. 6871), New Zealand (Ref. 26346), and Japan (Ref. 247). Southeast Pacific: Amber Seamount, Nasca and Sala-y-Gomez.
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 42.5, range 38 - 47 cm
Max length : 50.0 cm TL macho / no sexado; (Ref. 36731)
Espinas dorsales (total) : 2; Espinas anales: 0. Bladelike unicuspidate teeth in lower jaw and teeth with cusps and cusplets in upper jaw, relatively short snout, low, truncated denticles (Ref. 247). Blackish brown dorsally, with an obscure broad black mark running above, in front and behind pelvic fins (Ref. 247).
Body shape (shape guide): elongated.
Found on or near the bottom of continental and insular slopes at depths from 275 to 1,000 m (possibly to 2,000 m); also oceanic in the south Atlantic from the surface to 710 m (Ref. 6871), possibly as deep as 1998 m (Ref. 58302). Feeds on fish eggs, lanternfish, squid, and other small dogfish (Ref. 5578). Ovoviviparous (Ref. 205). Utilized dried salted for human consumption and for fishmeal (Ref. 247).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Ovoviviparous (Ref. 247). Distinct pairing with embrace (Ref. 205).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00355 (0.00231 - 0.00545), b=3.04 (2.91 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
4.2 ±0.4 se; based on diet studies. |
Resiliencia (Referencia 120179) |
Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Fec assumed to be <100). |
Vulnerabilidad pesquera (Ref. 59153) |
High vulnerability (58 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
Unknown.
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Nutrientes (Ref. 124155) |
Calcium = 11 [2, 59] mg/100g; Iron = 0.361 [0.083, 1.174] mg/100g; Protein = 19.3 [16.7, 21.6] %; Omega3 = 0.335 [0.121, 1.064] g/100g; Selenium = 12.6 [3.9, 37.7] μg/100g; VitaminA = 19 [4, 88] μg/100g; Zinc = 0.336 [0.161, 0.660] mg/100g (wet weight); |