分類 / 名稱
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Labridae (Wrasses)
隆頭魚科 (Wrasses) > Julidinae
Etymology: Halichoeres: Greek, als, alis = salt + Greek, choiros = pig (Ref. 45335).
More on author: Günther.
環境: 環境 / 氣候帶 / 深度上下限 / 配送範圍
生態學
海洋 礁區魚類; 深度上下限 0 - 4 m (Ref. 33416). 熱帶
Northwest Pacific: known with certainty only from Hong Kong, Xiamen (China) and Taiwan.
西北太平洋: 確定知道的只從香港,廈門 (中國) 與台灣。
大小 / 重量 / 年齡
成熟度: Lm ?  range ? - ? cm
Max length : 13.6 cm SL 雄魚/尚未辨別雌雄; (Ref. 33416)
背棘 (總數) : 9; 背的軟條 (總數) : 12; 臀棘: 3; 臀鰭軟條: 13 - 15. Differs from H. bleekeri by having nearly always 14 pectoral rays (rarely 13 or 15); the presence of dark caudal spot on females; longest dorsal soft ray ranges from 2.25-2.4 in HL (Ref. 33416).
Body shape (shape guide): fusiform / normal.
有別於 H. bleekeri 幾乎總是藉著具有 14個胸鰭鰭條;(很少地 13 或 15) 那在雌性上有深色的尾部斑點; 長的背部軟鰭條範圍從 2.25-2.4個 HL比率.(參考文獻 33416)
Inhabit exposed rocky reefs. Feed on amphipods and other benthic crustaceans (Ref. 128523).
生命週期和交配行為
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Distinct pairing during breeding (Ref. 205).西北太平洋: 確定知道的只從香港,廈門 (中國) 與台灣。
Randall, J.E., 1999. Halichoeres bleekeri (Steindachner & Döderlein), a valid Japanese species of labrid fish, distinct from H. tenuispinis (Günther) from China. Ichthyol. Res. 46(3):225-231. (Ref. 33416)
IUCN 瀕危狀態 (Ref. 130435: Version 2025-2 (Global))
無危 (LC) ; Date assessed: 18 October 2008
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基於模型的估計
系統發育多樣性指數 (參考文獻 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00977 (0.00466 - 0.02049), b=3.08 (2.91 - 3.25), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
營養階層 (參考文獻 69278) |
3.5 ±0.5 se; based on size and trophs of closest relatives |
回復力 (參考文獻 120179) |
高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.). |
釣魚的脆弱性 (Ref. 59153) |
Low vulnerability (24 of 100). 🛈 |
營養素 (Ref. 124155) |
Calcium = 102 [57, 187] mg/100g; Iron = 0.739 [0.400, 1.445] mg/100g; Protein = 18.5 [15.7, 20.8] %; Omega3 = 0.129 [0.074, 0.220] g/100g; Selenium = 14.8 [8.0, 29.9] μg/100g; VitaminA = 171 [48, 679] μg/100g; Zinc = 1.91 [1.27, 3.13] mg/100g (wet weight); |