分類 / 名前
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Blenniiformes (Blennies) >
Blenniidae (Combtooth blennies) > Salariinae
Etymology: Crossosalarias: Greek krossoi = tassel + Latin, salar, salaris = trout (Ref. 45335).
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 1 - 25 m (Ref. 9710), usually ? - 10 m (Ref. 9710). Tropical
Western Pacific: east to Tonga.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 10.0 cm TL オス/雌雄の選別がない; (Ref. 9710)
背面の脊椎 (合計) : 12; 背鰭 (合計) : 16 - 18; 肛門の骨: 2; 臀鰭: 18 - 20. Dorsal fin spines elongate, extending beyond membrane. Terminal anal ray connected by membrane to caudal peduncle. Gill opening narrow and restricted, slightly below the level of the ventralmost pectoral ray. Some preopercular and mandibular pores with cirri. A black, fleshy flap at the base of the 1st dorsal spine. A black blotch is present ventrally on each side of the head.
Body shape (shape guide): elongated; Cross section: circular.
Adults are found in seaward reefs (Ref. 9710). Also inhabit shallow, semi-exposed, hard-coral and rock reef with rich algae growth (Ref. 48636). Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00759 (0.00346 - 0.01664), b=3.00 (2.81 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
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回復力 (参照 120179) |
高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low vulnerability (21 of 100). 🛈 |
栄養素 (Ref. 124155) |
Calcium = 146 [73, 228] mg/100g; Iron = 0.797 [0.477, 1.313] mg/100g; Protein = 18.2 [17.1, 19.2] %; Omega3 = 0.0963 [, ] g/100g; Selenium = 25.1 [12.4, 51.6] μg/100g; VitaminA = 128 [40, 403] μg/100g; Zinc = 2.15 [1.47, 3.02] mg/100g (wet weight); |