分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
全頭亜鋼 (chimaeras) >
Chimaeriformes (Chimaeras) >
Callorhinchidae (Plownose chimaeras)
Etymology: Callorhinchus: Tautonymous with Chimaera callorynchus Linnaeus 1758 (but unnecessarily emended from -rynchus to -rhinchus: callum (L.), hard skin; rhynchus (L.), snout, referring to peculiar hoe-shaped proboscis (See ETYFish); callorynchus: callum (L.), hard skin; rhynchus (L.), snout, referring to peculiar hoe-shaped proboscis (See ETYFish).
More on author: Linnaeus.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 底生の; 深さの範囲 10 - 116 m (Ref. 34015). Subtropical; 5°C - 10°C (Ref. 34015); 3°S - 56°S, 82°W - 43°W
Southeast Pacific and Southwest Atlantic.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 89.2 cm SL オス/雌雄の選別がない; (Ref. ); common length : 70.0 cm TL オス/雌雄の選別がない; (Ref. 6077)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 1. Pectorals very large (Ref. 27363).
Body shape (shape guide): elongated.
Occurs in sandy and muddy substrates. Apparently associated with Stromateus brasiliensis and Discopyge tschudii (Ref. 34015). Oviparous (Ref. 50449). Max length (Itamar Alves Martins, pers. comm., 2002).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Menni, R.C., R.A. Ringuelet and R.H. Aramburu, 1984. Peces marinos de la Argentina y Uruguay. Editorial Hemisferio Sur S.A. Buenos, Aires, Argentina. 359 p. (Ref. 2806)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
脆弱 (VU) (A2d); Date assessed: 02 September 2019
人間の用途
水産業: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00457 (0.00220 - 0.00950), b=3.13 (2.93 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
栄養段階 (参照 69278) |
3.4 ±0.1 se; based on diet studies. |
回復力 (参照 120179) |
低い, 4.5年~14年の倍増期間の最小個体群 (Fec assumed to be <100). |
漁業の脆弱性 (Ref. 59153) |
High vulnerability (61 of 100). 🛈 |
価格帯 (Ref. 80766) |
Low.
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栄養素 (Ref. 124155) |
Calcium = 36.4 [9.4, 104.6] mg/100g; Iron = 0.898 [0.331, 3.776] mg/100g; Protein = 14 [11, 18] %; Omega3 = 0.238 [0.103, 0.526] g/100g; Selenium = 28.6 [5.8, 75.6] μg/100g; VitaminA = 7.6 [2.6, 20.9] μg/100g; Zinc = 0.617 [0.320, 1.178] mg/100g (wet weight); based on nutrient studies. |