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Carangiformes (Jacks) >
Carangidae (Jacks and pompanos) > Caranginae
Etymology: Hemicaranx: Greek, hemi = the half + French, carangue, the name of a Caribbean fish; 1836 (Ref. 45335).
More on author: Cuvier.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 pelagic-neritic; 深さの範囲 ? - 50 m (Ref. 9626). Subtropical; 37°N - 41°S, 98°W - 34°W
Western Atlantic: North Carolina, USA and northern Gulf of Mexico southward to Florianópolis, Brazil; not found in most parts of the Lesser Antilles (Ref. 9626). Also found in Uruguay (Ref. 54736) and Argentina (Ref. 2806).
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 50.0 cm TL オス/雌雄の選別がない; (Ref. 26340); common length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 5217)
背面の脊椎 (合計) : 8; 背鰭 (合計) : 27; 肛門の骨: 3; 臀鰭: 23.
Body shape (shape guide): fusiform / normal.
Adults are coastal species. They do not form large schools (Ref. 35237). Juveniles are encountered in brackish estuaries (Ref. 5217), moving to greater depths as it grows, but not deeper than 50 m (Ref. 9626). Eggs are pelagic, spawning occurs generally in summer (Ref. 35237). Marketed fresh (Ref. 9626).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01318 (0.00632 - 0.02751), b=2.96 (2.79 - 3.13), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
栄養段階 (参照 69278) |
3.9 ±0.3 se; based on diet studies. |
回復力 (参照 120179) |
手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low to moderate vulnerability (32 of 100). 🛈 |
価格帯 (Ref. 80766) |
Medium.
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栄養素 (Ref. 124155) |
Calcium = 95.3 [52.2, 207.3] mg/100g; Iron = 1.65 [0.91, 3.08] mg/100g; Protein = 20.1 [18.9, 21.3] %; Omega3 = 0.401 [0.248, 0.679] g/100g; Selenium = 19 [10, 37] μg/100g; VitaminA = 10.8 [3.5, 32.7] μg/100g; Zinc = 0.719 [0.503, 1.061] mg/100g (wet weight); |