Elasmobranquios (tiburones y rayas) (sharks and rays) >
Myliobatiformes (Stingrays) >
Potamotrygonidae (River stingrays) > Styracurinae
Etymology: Styracura: From Greek στυραξ (= (styrax), meaning "spine at the butt end of a spear" (Brown, 1954), and
ουρα (=oura) meaning tail, a suffix commonly used since Müller & Henle (1837) for whiptailed stingrays; referring to its greatly elongated caudal stings; schmardae: Named for Ludwig Karl Schmarda (23 August 1819-7 April 1908), zoologist, explorer and founder of the zoological museum of the University of Graz, and later professor in the Zoological Institute of the University of Vienna (1861-1883) (Ref. 112396).
Eponymy: Dr Ludwig Karl Schmarda (1819–1908) was an Austrian physician, naturalist and traveller. [...] (Ref. 128868), visit book page.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino demersal. Tropical
Western Central Atlantic: Gulf of Campeche and the West Indies to Suriname (Ref. 3168); including Brazil (Ref. 53430). Validity of this species questioned in Compagno's 1999 checklist (Ref. 35766).
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 200 cm WD macho / no sexado; (Ref. 5217); common length : 100.0 cm WD macho / no sexado; (Ref. 5217)
Disc ovate, broadly rounded. Tails with blunt tubercles. Upper surface dark brown, sooty olive. Edges of disc darker. Lower surface of disc and pelvic fins yellowish or cream white. Teeth little darker than lower surface (Ref. 6902).
Body shape (shape guide): other.
Found on sandy bottoms, occasionally near coral reefs (Ref. 12951). Ovoviviparous (Ref. 50449). Marketed salted; also used in the preparation of gelatin and oil.
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449). Distinct pairing with embrace (Ref. 205). Distinct pairing with embrace (Ref. 205).
Stehmann, M., J.D. McEachran and R. Vergara R., 1978. Dasyatidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. Western Central Atlantic (Fishing Area 31). Vol. 1. [pag. var.]. FAO, Rome. (Ref. 3168)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Usos humanos
Pesquerías: escaso valor comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.2 ±0.4 se; based on size and trophs of closest relatives |
Resiliencia (Referencia 120179) |
Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Assuming fecundity<100). |
Vulnerabilidad pesquera (Ref. 59153) |
Very high vulnerability (90 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
Low.
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Nutrientes (Ref. 124155) |
Calcium = 13.6 [2.0, 252.8] mg/100g; Iron = 0.646 [0.057, 7.729] mg/100g; Protein = 20.6 [18.1, 23.2] %; Omega3 = 0.11 [0.03, 0.33] g/100g; Selenium = 53.9 [11.2, 288.5] μg/100g; VitaminA = 5.07 [0.40, 53.26] μg/100g; Zinc = 0.633 [0.037, 7.414] mg/100g (wet weight); |