Miljö: miljö / Klimatzon / djupintervall / distributionsområde
Ekologi
marina bottenlevande; djupintervall 20 - 318 m (Ref. 56504). Subtropical; 8°C - 24°C (Ref. 4944); 66°N - 9°N, 18°W - 42°E
Eastern Atlantic: Norway to Cape Blanc (along the African coast); not recorded at Madeira and the Azores. Also in the Mediterranean and Black seas.
Längd vid första mognad / Storlek / Vikt / Ålder
Könsmognad: Lm 24.7  range ? - ? cm
Max length : 82.8 cm TL hane/ej könsbestämd; (Ref. 113018); common length : 30.0 cm TL hane/ej könsbestämd; (Ref. 3397); publicerad maxvikt: 6.6 kg (Ref. 113018); rapporterad maxålder: 15 år (Ref. 26811)
Longest ray in the pectoral fin reaching the front part of the anal fin. Lateral line scales smooth. Reddish color (Ref. 35388).
Body shape (shape guide): elongated.
Occurs at temperatures ranging from 8.0-24.0 °C (Ref. 4944). Inhabits sand, muddy sand or gravel bottoms. Up to depth of 318 m in the eastern Ionian Sea (Ref. 56504). Feeds on fish, crustaceans and mollusks. Has three isolated rays on the pectoral fin which function as legs on which the fish rests and also help in locating food on the soft bottom (Ref. 9988). Marketed fresh or frozen; eaten pan-fried, broiled, microwaved or baked (Ref. 9988).
Distinct pairing during breeding (Ref. 205).
Richards, W.J. and V.P. Saksena, 1990. Triglidae. p. 680-684. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 3687)
Status på IUCN:s rödlista (Ref. 130435: Version 2025-2 (Global))
Hot mot människor
Harmless
Mänskliga användningsområden
Fiskeri: kommersiell; sportfisk: ja; Akvarium: Offentliga akvarier
Verktyg
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Uppskattningar baserade på modeller
Index för fylogenetisk mångfald (Ref. 82804) |
PD50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00724 (0.00619 - 0.00848), b=3.05 (3.00 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245). |
Trofisk nivå (Ref. 69278) |
4.0 ±0.0 se; based on diet studies. |
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Generation time |
6.5 (4.4 - 13.1) years. Estimated as median ln(3)/K based on 10 growth studies. |
Resiliens (Ref. 120179) |
Låg, lägsta populationsfördubblingstid 4,5-14 år (K=0.4; tmax=14; tm=3). |
Sårbarhet i fisket (Ref. 59153) |
Moderate to high vulnerability (55 of 100). 🛈 |
Sårbarhet för klimatet (Ref. 125649) |
Moderate vulnerability (38 of 100). 🛈 |
Priskategori (Ref. 80766) |
Medium.
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Näringsämnen (Ref. 124155) |
Calcium = 59.3 [30.3, 142.9] mg/100g; Iron = 0.876 [0.455, 1.775] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.342 [0.155, 0.950] g/100g; Selenium = 45.8 [22.0, 117.2] μg/100g; VitaminA = 10.5 [3.6, 30.4] μg/100g; Zinc = 0.609 [0.431, 0.903] mg/100g (wet weight); based on nutrient studies. |