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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Escualosa: Latin, squaleus, squalidus = with rough skin + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
More on author: Valenciennes.
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin; eau douce; saumâtre pelagic-neritic; amphidrome (Ref. 51243); profondeur 0 - 50 m (Ref. 188). Tropical; 27°N - 22°S, 64°E - 151°E (Ref. 188)
Indo-West Pacific: northern Indian Ocean (Karachi eastward to Rangoon) to Thailand, Indonesia (Java Sea), the Philippines, Papua New Guinea, and Australia.
Longueur à la première maturité / Taille / Poids / Âge
Maturité: Lm ?, range 7 - ? cm
Max length : 10.0 cm SL mâle / non sexé; (Ref. 188); common length : 8.0 cm SL mâle / non sexé; (Ref. 188); âge max. reporté: 1.00 années (Ref. 43081)
Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 13 - 21; Épines anales: 0; Rayons mous anaux: 14 - 19. Belly strongly keeled. The almost rectangular second supra-maxilla and the bright silver stripe along the flank distinguish it from juveniles of Sardinella, Amblygaster and Herklotsichthys. Resembles some pellonulines with a silver stripe, but they lack a first supra-maxilla. Distinguished from E. elongata of the Gulf of Thailand but its deeper body and broader silver stripe.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Forms schools in shallow waters, the juveniles apparently entering the lower parts of rivers, but returning later to the sea. Feeds on both zooplankton (copepods, crab zoea, larvae of bivalves and fish eggs) and phytoplankton. Breeds from October to February (mainly November to January) off western coast of India, usually in relatively shallow inshore waters. Marketed fresh and dried-salted.
Semelparous.
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial
Outils
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Sources Internet
Estimations basées sur des modèles
Indice de diversité phylogénétique (Réf. 82804) |
PD50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00851 (0.00744 - 0.00973), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245). |
Niveau trophique (Réf. 69278) |
3.2 ±0.1 se; based on diet studies. |
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Generation time |
0.6 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies. |
Résilience (Réf. 120179) |
Haut, temps minimum de doublement de population inférieur à 15 mois (K=1.82; Fec=7,720; tmax=1). |
Vulnérabilité de la pêche (Ref. 59153) |
Low vulnerability (10 of 100). 🛈 |
Catégorie de prix (Ref. 80766) |
Low.
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Nutriments (Ref. 124155) |
Calcium = 479 [229, 1,053] mg/100g; Iron = 3.32 [1.94, 5.79] mg/100g; Protein = 18.8 [17.7, 19.9] %; Omega3 = 0.471 [0.232, 0.956] g/100g; Selenium = 49 [22, 104] μg/100g; VitaminA = 23.9 [9.6, 55.9] μg/100g; Zinc = 2.6 [1.7, 4.0] mg/100g (wet weight); |