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Clupeiformes (Herrings) >
Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Nematalosa: Greek, nema, -atos = filament + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
Eponymy: Marcus Élieser Bloch (1723–1799) was a German physician and naturalist specialising in ichthyology. [...] (Ref. 128868), visit book page.
More on author: Bloch.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino; agua dulce; salobre pelagic-neritic; anadromo (Ref. 51243); rango de profundidad 0 - 30 m (Ref. 6898). Tropical; 38°N - 1°N, 47°E - 136°E (Ref. 188)
Indo-West Pacific: Gulf of Aden north to the Persian Gulf, then eastward to the Andaman Sea, South China Sea and the Philippines, and north to southern tip of Korea. Also reported from Durban Bay in South Africa based on a single juvenile (Ref. 3259).
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 16.2  range ? - ? cm
Max length : 27.2 cm TL macho / no sexado; (Ref. 122095); common length : 15.0 cm SL macho / no sexado; (Ref. 188)
Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 15 - 19; Espinas anales: 0; Radios blandos anales: 21 - 25. Diagnosis: Body rather deep, its depth about 34-41% of standard length, belly with 17-20 + 9-13 scutes, total 28-32 scutes; anterior arm of pre-operculum with the third infra-orbital bone immediately above it, no fleshy gap between; mouth inferior, lower jaw strongly flared outward; last dorsal finray filamentous; pectoral axillary scale present; hind edge of scales distinctly toothed; a dark spot behind gill opening (Ref. 188). Resembles Nematalosa galatheae, which has spots along the flank and a smooth hind edge to scales; Nematalosa arabica, N. come and N. japonica all have a distinct fleshy triangular area above the anterior arm of the pre-operculum and none have toothed scale edges; no other clupeid in the distribution area of Nematalosa nasus has a filamentous dorsal finray (Ref. 188).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Known from estuaries and coastal areas, occasionally ascending into the upper reaches of the tidal zone (Ref. 12693). A filter-feeder. Marketed fresh, dried-salted or boiled. Made into fish balls. Very bony.
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: escaso valor comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00851 (0.00750 - 0.00966), b=3.05 (3.02 - 3.08), in cm total length, based on LWR estimates for this species (Ref. 93245). |
Nivel trófico (Referencia 69278) |
2.2 ±0.09 se; based on food items. |
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Generation time |
1.2 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies. |
Resiliencia (Referencia 120179) |
Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.). |
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Rate of population increase |
Prior r = 1.13, 95% CL = 0.74 - 1.69, Based on 2 data-limited stock assessments. |
Vulnerabilidad pesquera (Ref. 59153) |
Low vulnerability (18 of 100). 🛈 |
Vulnerabilidad climática (Ref. 125649) |
Low vulnerability (16 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
Low.
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Nutrientes (Ref. 124155) |
Calcium = 235 [125, 406] mg/100g; Iron = 1.85 [1.05, 3.13] mg/100g; Protein = 18.8 [17.6, 19.9] %; Omega3 = 0.356 [0.203, 0.646] g/100g; Selenium = 40.2 [19.5, 82.2] μg/100g; VitaminA = 16.5 [6.1, 40.6] μg/100g; Zinc = 2.19 [1.54, 3.23] mg/100g (wet weight); |