Anodontostoma chacunda (Hamilton, 1822)
Chacunda gizzard shad
個人による観察記録の追加 Fish Watcher
| Native range | All suitable habitat | Point map | Year 2050 |
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| This map was computer-generated and has not yet been reviewed. |
| Anodontostoma chacunda AquaMaps Data sources: GBIF OBIS |
アップロード 写真 そして ビデオ
画像 | グーグルの画像
Anodontostoma chacunda
画像によって Randall, J.E.
画像 | グーグルの画像
画像によって Randall, J.E.
分類 / 名前 共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Anodontostoma: Greek, ana = up + Greek, odous = teeth + Greek, stoma = mouth (Ref. 45335).
More on author: Hamilton.
Etymology: Anodontostoma: Greek, ana = up + Greek, odous = teeth + Greek, stoma = mouth (Ref. 45335).
More on author: Hamilton.
環境：環境 / 気候帯 / 深さの範囲 / 分布範囲 生態学
海; 新鮮な水; 汽水性の pelagic-neritic; 昇流魚 (Ref. 51243); 深さの範囲 0 - 50 m (Ref. 188). Tropical; 31°N - 23°S, 47°E - 171°E (Ref. 188)
分布 領土 | 国連食糧農業機関の区域 | エコシステム | 事件 | 目的のマップ | 導入 | Faunafri
Indo-West Pacific: Persian Gulf to coasts of India and Andaman Sea, to Gulf of Thailand, Indonesia, Viet Nam, and Philippines, south to northern Australia, the Caroline Islands and New Caledonia.
初回成熟時の長さ / サイズ / 重さ / 年齢
成熟: Lm 14.1 range ? - ? cm
Max length : 22.0 cm SL オス/雌雄の選別がない; (Ref. 54980); common length : 14.0 cm SL オス/雌雄の選別がない; (Ref. 3107)
Max length : 22.0 cm SL オス/雌雄の選別がない; (Ref. 54980); common length : 14.0 cm SL オス/雌雄の選別がない; (Ref. 3107)
簡単な記述 検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 0; 肛門の骨: 0; 臀鰭: 17 - 25. Body depth increasing with size of fish, 40 to 70 % standard length in fishes over 10 cm. Second supra-maxilla a mere splint. Longest gill rakers on lower part of arch less than corresponding gill filaments. Hind edges of scales toothed, the teeth thinner than the gaps between them; a median series of pre-dorsal scales. A large black spot behind gill opening.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Pelagic inshore (Ref. 68964). Usually marine coastal, but ascends rivers to the upper tidal zone (Ref. 12693). Occurs inshore and also in estuaries. Feeds on diatoms, radiolarians, mollusks, copepods, and crustaceans (in that order of importance, at least in the Godavari estuary). Breeds from November to February, mainly in the later part (Godavari estuary). Marketed fresh, frozen, dried, dried-salted or boiled. Made into fish balls.
ライフサイクルと交尾行動 成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
主な参考文献
参考文献のアップロード | 参考文献 | コーディネーター | 協力者
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
CITES
Not Evaluated
人間に対する脅威
Harmless
人間の用途
水産業: 商業
FAO - 水産業: landings search; Publication: search | FishSource | 私達の周りの海
より多くの情報
遺伝子の
ゲノム
遺伝子の
ヘテロ接合性
遺伝
遺伝的多様性
ゲノム
遺伝子の
ヘテロ接合性
遺伝
遺伝的多様性
用具
特記事項
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インターネットの情報源
AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, 種 | DiscoverLife | ECOTOX | FAO - 水産業: landings search; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録
モデルに基づく推定値
|
系統多様性指数 (参照 82804) |
PD50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high]. |
| Bayesian length-weight | a=0.00871 (0.00763 - 0.00994), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245). |
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栄養段階 (参照 69278) |
2.8 ±0.28 se; based on food items. |
| Generation time | 1.3 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies. |
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回復力 (参照 120179) |
高い, １５か月以下の倍増期間の最小個体群 (K=0.9-1.3). |
| Rate of population increase | Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 4 data-limited stock assessments. |
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漁業の脆弱性 (Ref. 59153) |
Low vulnerability (14 of 100). 🛈 |
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気候脆弱性 (Ref. 125649) |
Moderate to high vulnerability (51 of 100). 🛈 |
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価格帯 (Ref. 80766) |
Low. |
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栄養素 (Ref. 124155) |
Calcium = 282 [162, 519] mg/100g; Iron = 2.3 [1.3, 3.8] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.416 [0.233, 0.743] g/100g; Selenium = 53.1 [26.1, 110.1] μg/100g; VitaminA = 12.1 [4.9, 28.2] μg/100g; Zinc = 2.17 [1.53, 3.17] mg/100g (wet weight); |