Anchoa choerostoma (Goode, 1874)
Bermuda anchovy
分類 / 名稱 俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei > Clupeiformes (Herrings) 鯡形目 (Herrings) > Engraulidae (Anchovies) 鯷科 (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on author: Goode.
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on author: Goode.
環境： 環境 / 氣候帶 / 深度上下限 / 配送範圍 生態學
分布 領土 | FAO區域 | 生態系 | 發現紀錄 | 分布圖 | 簡介 | Faunafri
Western Central Atlantic: known only from Bermuda. The Panama and Puerto Rico specimens reported in Ref. 6791 were not this species, but perhaps Anchoa lyolepis).
中西大西洋: 已知只來自百慕達群島了。 巴拿馬與波多黎各標本參考文獻 6791 報告不是這種, 但是可能 Anchoa lyolepis).
中西大西洋: 已知只來自百慕達群島了。 巴拿馬與波多黎各標本參考文獻 6791 報告不是這種, 但是可能 Anchoa lyolepis).
大小 / 重量 / 年齡
簡短描述 檢索表 | 型態特徵 | 形態測量圖
背棘 (總數) : 0; 臀棘: 0; 臀鰭軟條: 19 - 22. Body moderately compressed and slender. Snout short, about 3/4 the eye diameter; maxilla long, its tip sharply pointed, reaching almost to the gill opening; gill cover canals of the walkeri-type. A silver stripe is on the sides.
Body shape (shape guide): elongated; Cross section: oval.
身體中等側扁而細長的。 吻短, 大約 3/4 眼直徑; 顎骨長的, 它的頂端非常尖的, 幾乎到鰓裂; walkeri 的鰓蓋運河-類型。 一條銀色的斑紋是側邊上。
Body shape (shape guide): elongated; Cross section: oval.
身體中等側扁而細長的。 吻短, 大約 3/4 眼直徑; 顎骨長的, 它的頂端非常尖的, 幾乎到鰓裂; walkeri 的鰓蓋運河-類型。 一條銀色的斑紋是側邊上。
A schooling species occurring in coastal waters. Apparently common (at least in August, but not in July). Specimens with well developed eggs were taken in June, 1927, suggesting a summer spawning period.
出現在沿岸水域的一個群游性魚種。 顯然普遍.(至少在八月, 但是不在七月) 標本有發展良好的卵被採自被意味著的 1927 的六月產卵期在夏天。
出現在沿岸水域的一個群游性魚種。 顯然普遍.(至少在八月, 但是不在七月) 標本有發展良好的卵被採自被意味著的 1927 的六月產卵期在夏天。
生命週期和交配行為 成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Specimens with well-developed eggs were taken in June, suggesting a summer spawning period (Ref. 189). Spawn in school (Ref. 205).中西大西洋: 已知只來自百慕達群島了。 巴拿馬與波多黎各標本參考文獻 6791 報告不是這種, 但是可能 Anchoa lyolepis).
主要參考資料
上傳您的推薦信 | 參考文獻 | 合作者 | 合作者
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
IUCN 瀕危狀態 (Ref. 130435: Version 2025-2 (Global))
瀕危 (EN) (B1ab(v)+2ab(v)); Date assessed: 20 April 2015
CITES
Not Evaluated
對人類具威脅
無害處的
人類使用
漁業: 潛在的興趣
FAO - Publication: search | FishSource | 周邊海洋
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基於模型的估計
|
系統發育多樣性指數 (參考文獻 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
| Bayesian length-weight | a=0.00501 (0.00229 - 0.01099), b=3.15 (2.98 - 3.32), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245). |
|
營養階層 (參考文獻 69278) |
3.3 ±0.4 se; based on size and trophs of closest relatives |
|
回復力 (參考文獻 120179) |
高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.). |
|
釣魚的脆弱性 (Ref. 59153) |
Low vulnerability (11 of 100). 🛈 |
|
價格種類 (Ref. 80766) |
Medium. |
|
營養素 (Ref. 124155) |
Calcium = 160 [76, 433] mg/100g; Iron = 0.9 [0.4, 1.8] mg/100g; Protein = 17.1 [14.7, 19.9] %; Omega3 = 0.839 [0.403, 1.821] g/100g; Selenium = 9.19 [3.33, 23.38] μg/100g; VitaminA = 23.7 [5.2, 105.4] μg/100g; Zinc = 1.11 [0.71, 1.84] mg/100g (wet weight); |