分類 / 名稱
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Gadiformes (Cods)
鱈形目 (Cods) >
Moridae (Morid cods)
稚鱈科 (Morid cods)
Etymology: Lepidion: Greek, lepis = scale (Ref. 45335).
More on author: Risso.
環境: 環境 / 氣候帶 / 深度上下限 / 配送範圍
生態學
海洋 深海區的; 深度上下限 127 - 2307 m (Ref. 104125), usually 500 - 900 m (Ref. 57668). 深水域; 75°N - 38°N, 66°W - 17°E (Ref. 1371)
Northeast Atlantic and the Mediterranean Sea.
地中海: 在西北部的區域。
初熟時的長度 / 大小 / 重量 / 年齡
成熟度: Lm 29.5, range 20 - ? cm
Max length : 88.9 cm TL 雄魚/尚未辨別雌雄; (Ref. 41039)
背棘 (總數) : 0; 臀棘: 0. Posterior nostril immediately anterior to eye. Lateral line system on head with pit but no pores. Pyloric caeca 8 to 10.
Body shape (shape guide): fusiform / normal; Cross section: oval.
後鼻孔緊鄰眼之前。 頭上的側線系統有凹洞但是沒有孔。 幽門盲囊 8 到 10.
Most abundant in waters deeper than 750 m and feeds mainly on benthic organismsm crustaceans and also on polychaetes. Caught singly but also in aggregations of more than 100 individuals (Ref. 1371). Parasites of the species include trematodes, cestodes, nematodes, acanthocephalans and copepods; attached in the intestines, gills and fins (Ref. 5951). Minimum depth (Ref. 58426).
最豐富在水域深度超過 750 公尺。 主要吃底棲的生物。
生命週期和交配行為
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
地中海: 在西北部的區域。
Barros-García, D., R. Bañón, J.-C. Arronte and A. de Carlos, 2016. New data reinforcing the taxonomic status of Lepidion eques as synonym of Lepidion lepidion (Teleostei, Gadiformes). Biochemical Systematics and Ecology 68(2016):6-10. (Ref. 109127)
IUCN 瀕危狀態 (Ref. 130435: Version 2025-2 (Global))
無危 (LC) ; Date assessed: 12 July 2014
人類使用
漁業: 低經濟
工具
特別的報告
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網路資源
基於模型的估計
系統發育多樣性指數 (參考文獻 82804) |
PD50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00288 (0.00179 - 0.00465), b=3.22 (3.08 - 3.36), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
營養階層 (參考文獻 69278) |
3.6 ±0.5 se; based on diet studies. |
回復力 (參考文獻 120179) |
低的, 最小族群倍增時間4.5 - 14 年 (Assuming tmax>10). |
釣魚的脆弱性 (Ref. 59153) |
High to very high vulnerability (67 of 100). 🛈 |
價格種類 (Ref. 80766) |
Medium.
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營養素 (Ref. 124155) |
Calcium = 28.6 [8.2, 76.2] mg/100g; Iron = 0.331 [0.144, 0.951] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.207 [0.075, 0.535] g/100g; Selenium = 17.1 [5.7, 44.6] μg/100g; VitaminA = 30 [4, 234] μg/100g; Zinc = 0.578 [0.318, 1.155] mg/100g (wet weight); |