分类 / 名称
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 深海区的; 深度上下限 127 - 2307 m (Ref. 104125), usually 500 - 900 m (Ref. 57668). 深水域; 75°N - 38°N, 66°W - 17°E (Ref. 1371)
Northeast Atlantic and the Mediterranean Sea.
地中海: 在西北部的區域。
首次成熟时的长度 / 大小 / 重量 / 年龄
成熟度: Lm 29.5, range 20 - ? cm
Max length : 88.9 cm TL 雄鱼/尚未辨别雌雄; (Ref. 41039)
背棘 (总数) : 0; 臀棘: 0. Posterior nostril immediately anterior to eye. Lateral line system on head with pit but no pores. Pyloric caeca 8 to 10.
Body shape (shape guide): fusiform / normal; Cross section: oval.
后鼻孔紧邻眼之前。 头上的侧线系统有凹洞但是没有孔。 幽门盲囊 8 到 10.
Most abundant in waters deeper than 750 m and feeds mainly on benthic organismsm crustaceans and also on polychaetes. Caught singly but also in aggregations of more than 100 individuals (Ref. 1371). Parasites of the species include trematodes, cestodes, nematodes, acanthocephalans and copepods; attached in the intestines, gills and fins (Ref. 5951). Minimum depth (Ref. 58426).
最丰富在水域深度超过 750 公尺。 主要吃底栖的生物。
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
地中海: 在西北部的區域。
Barros-García, D., R. Bañón, J.-C. Arronte and A. de Carlos, 2016. New data reinforcing the taxonomic status of Lepidion eques as synonym of Lepidion lepidion (Teleostei, Gadiformes). Biochemical Systematics and Ecology 68(2016):6-10. (Ref. 109127)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 低经济
工具
特别资料
下载 XML
网络资源
基于模型的估算
系统发育多样性指数 (参考文献 82804) |
PD50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high]. |
|
Bayesian length-weight
|
a=0.00288 (0.00179 - 0.00465), b=3.22 (3.08 - 3.36), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
营养阶层 (参考文献 69278) |
3.6 ±0.5 se; based on diet studies. |
回复力 (参考文献 120179) |
低的, 最小族群倍增时间4.5 - 14 年 (Assuming tmax>10). |
渔业脆弱性 (Ref. 59153) |
High to very high vulnerability (67 of 100). 🛈 |
价格分类 (Ref. 80766) |
Medium.
|
营养素 (Ref. 124155) |
Calcium = 28.6 [8.2, 76.2] mg/100g; Iron = 0.331 [0.144, 0.951] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.207 [0.075, 0.535] g/100g; Selenium = 17.1 [5.7, 44.6] μg/100g; VitaminA = 30 [4, 234] μg/100g; Zinc = 0.578 [0.318, 1.155] mg/100g (wet weight); |