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Salmoniformes (Salmons) >
Salmonidae (Salmonids) > Salmoninae
Etymology: Oncorhynchus: Greek, onyx, -ychos = nail + Greek, rhyngchos = snout (Ref. 45335).
Milieu: milieu / Klimaatzone / Diepte / verspreidingsgebied
Ecologie
marien; zoet water; brak water benthopelagisch; anadroom (Ref. 46888); diepte 0 - 200 m (Ref. 50550). Temperate; 65°N - 34°N, 127°E - 158°E
Northwest Pacific: Japan and adjacent waters.
Grootte / Gewicht / Leeftijd
Maturiteit: Lm ?  range ? - ? cm
Max length : 79.0 cm TL mannelijk / geslacht onbekend; (Ref. 56527); max. gepubliceerd gewicht: 10.0 kg (Ref. 9988)
The fluviatile form generally inhabits headwaters and often maintains a territory; it feeds mainly on insects but also on small crustaceans and fishes. The sea-run form goes downstream forming schools, and after a short stay in the brackish zone enters the sea where it feeds on small fishes and pelagic crustaceans. Oviparous (Ref. 205). Eggs are buried in unguarded nests (Ref. 205). Marketed fresh and frozen; eaten broiled and baked (Ref. 9988).
Distinct pairing (Ref. 205). Reproductive strategy: synchronous ovarian organization, determinate fecundity (Ref. 51846).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-2 (Global))
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquacultuur: commercieel; sportvis: ja
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Schattingen op basis van modellen
Fylogenetische diversiteitsindex (Ref. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00955 (0.00608 - 0.01500), b=3.03 (2.90 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245). |
Trofisch niveau (Ref. 69278) |
3.6 ±0.59 se; based on food items. |
Weerstandsvermogen (Ref. 120179) |
Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (tm=4; tmax=6; Fec=1,000). |
Kwetsbaarheid van de visserij (Ref. 59153) |
High vulnerability (55 of 100). 🛈 |
Kwetsbaarheid voor het klimaat (Ref. 125649) |
Moderate to high vulnerability (49 of 100). 🛈 |
Prijsklasse (Ref. 80766) |
High.
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Voedingsstoffen (Ref. 124155) |
Calcium = 14.3 [4.9, 37.9] mg/100g; Iron = 0.265 [0.131, 0.597] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 1.64 [0.75, 3.60] g/100g; Selenium = 98.8 [29.8, 308.1] μg/100g; VitaminA = 14.2 [4.6, 42.8] μg/100g; Zinc = 0.545 [0.335, 1.074] mg/100g (wet weight); |