分類 / 名前
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Xyrichtyinae
Etymology: Xyrichtys: Greek, xyreo = that cuts like a knife + Greek, ichthys = fish (Ref. 45335).
More on author: Castelnau.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 3 - 15 m (Ref. 9710). Subtropical; 32°N - 33°S
Western Atlantic: Bermuda and southern Florida (USA) to Brazil; throughout the Caribbean Sea.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 17.5 cm TL オス/雌雄の選別がない; (Ref. 9626)
Adults have a vertically elongate blue spot on each scale, the head has alternating vertical lines of pale blue and brownish orange, but these are broader than on X. novacula; adult males are more green in overall color and have a blue-edged inky black spot on midside of body within a pale region of pink or yellow (Ref. 13442).
Body shape (shape guide): elongated.
Most common in shallow, sandy areas in and around seagrass beds. Prefers clear waters (Ref. 9626). Generally of no interest to fisheries because of its small average size (Ref. 5217).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 商業; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00813 (0.00409 - 0.01614), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
栄養段階 (参照 69278) |
3.2 ±0.1 se; based on diet studies. |
回復力 (参照 120179) |
高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
Low vulnerability (24 of 100). 🛈 |
価格帯 (Ref. 80766) |
Very high.
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栄養素 (Ref. 124155) |
Calcium = 64.1 [25.3, 133.2] mg/100g; Iron = 0.761 [0.399, 1.731] mg/100g; Protein = 18.5 [15.5, 20.7] %; Omega3 = 0.13 [0.06, 0.26] g/100g; Selenium = 10.6 [4.6, 26.6] μg/100g; VitaminA = 121 [32, 568] μg/100g; Zinc = 1.15 [0.68, 2.10] mg/100g (wet weight); |