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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cirrhilabrinae
Etymology: Paracheilinus: Greek, para = the side of + Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin récifal, usually 5 - 45 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 29°N - 20°N
Western Indian Ocean: Red Sea.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 9.0 cm TL mâle / non sexé; (Ref. 9710)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
No dorsal soft rays prolonged; adults with eight continuous narrow dark stripes on body (preserved juveniles with only about four upper stripes); caudal fin rounded.
Body shape (shape guide): fusiform / normal.
Inhabits coral-rich areas of seaward reefs to depths greater than 25 m (Ref. 9710).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E. and R. Lubbock, 1981. Labrid fishes of the genus Paracheilinus, with descriptions of three new species from the Philippines. Jap. J. Ichthyol. 28(1):19-30. (Ref. 2139)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Indice de diversité phylogénétique (Réf. 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01072 (0.00429 - 0.02678), b=3.03 (2.81 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Niveau trophique (Réf. 69278) |
3.4 ±0.45 se; based on food items. |
Résilience (Réf. 120179) |
Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.). |
Vulnérabilité de la pêche (Ref. 59153) |
Low vulnerability (14 of 100). 🛈 |
Catégorie de prix (Ref. 80766) |
Very high.
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Nutriments (Ref. 124155) |
Calcium = 128 [74, 255] mg/100g; Iron = 1.01 [0.57, 1.95] mg/100g; Protein = 18.2 [15.2, 20.4] %; Omega3 = 0.171 [0.096, 0.295] g/100g; Selenium = 23.5 [12.6, 46.7] μg/100g; VitaminA = 244 [73, 892] μg/100g; Zinc = 1.96 [1.27, 3.10] mg/100g (wet weight); |