Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino bentopelágico; rango de profundidad 40 - 1500 m (Ref. 52180), usually 260 - 490 m (Ref. 52180). Deep-water; 19°S - 55°S, 67°W - 173°W
Southwest Atlantic: Argentina. Southeast Atlantic and Western Indian Ocean: South Africa. Southwest Pacific: New Zealand and Australia (including Western Australia).
Longitud en la primera madurez / Tamaño / Peso / Edad
Madurez: Lm 70.6, range 59 - ? cm
Max length : 140 cm TL macho / no sexado; (Ref. 9563); common length : 60.0 cm TL macho / no sexado; (Ref. 52180); peso máximo publicado: 63.0 kg (Ref. 54802); edad máxima reportada: 15 años (Ref. 9072)
Descripción breve
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 7 - 8; Radios blandos dorsales (total) : 19 - 21; Espinas anales: 3; Radios blandos anales: 15 - 17. Uniformly dark to black.
Body shape (shape guide): fusiform / normal.
Most common over or near rocky areas at 100-300 m (Ref. 9258). Generally, blue eye remain close to the sea bed during the day and move up in the water column at night, following concentrations of food (Ref. 6390). The fish are found over rough ground and at the edges of canyons and steep drop-offs. Blue eye appear to prefer cold water as part of their general behavior (Ref. 6390). Juveniles inhabit surface waters, sometimes in association with floating debris (Ref. 6390). Feed primarily on the pelagic tunicate Pyrosoma atlantica which is found near the sea bed during the day but dispersed throughout the water column at night (Ref. 7129, 30454). They also feed on squid, mollusks and crustaceans (Ref. 30455, 30454) and fish ranging from small lanternfish (Myctophidae) to large fish such as gemfish (Rexea solandri). Juveniles consume small planktonic and sedentary organisms (Ref. 30456). Marketed fresh and frozen; exported to Japan for sashimi; eaten steamed, fried, broiled and baked (Ref. 9988).
In Australia, spawning appears to be correlated with water temperature and nutrient upwellings (Ref. 7129). It appears that mature fish move up the continental slope into shallow depths (320-400 m) and aggregate in specific grounds for spawning (Ref. 6390).
There is no information on the number of eggs blue eye produce nor on the egg and larval stages of their life history (Ref. 6390).
Haedrich, R.L., 1986. Stromateidae. p. 842-846. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4410)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Pesquerías: comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00891 (0.00489 - 0.01624), b=3.10 (2.93 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245). |
Nivel trófico (Referencia 69278) |
4.0 ±0.57 se; based on food items. |
Resiliencia (Referencia 120179) |
Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.03-0.3; tm=5-7; tmax=15; Fec=>1,000). |
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Rate of population increase |
Prior r = 0.57, 95% CL = 0.38 - 0.86, Based on 3 data-limited stock assessments. |
Vulnerabilidad pesquera (Ref. 59153) |
Moderate to high vulnerability (51 of 100). 🛈 |
Vulnerabilidad climática (Ref. 125649) |
Moderate to high vulnerability (52 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
Low.
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Nutrientes (Ref. 124155) |
Calcium = 10.4 [6.4, 22.4] mg/100g; Iron = 0.339 [0.162, 0.644] mg/100g; Protein = 18.3 [15.8, 20.3] %; Omega3 = 0.374 [0.208, 0.689] g/100g; Selenium = 30.4 [12.7, 67.0] μg/100g; VitaminA = 10.3 [2.3, 43.0] μg/100g; Zinc = 0.259 [0.181, 0.392] mg/100g (wet weight); based on nutrient studies. |