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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Scarinae
Etymology: Chlorurus: Greek, chloros = green + Greek oura = tail (Ref. 45335).
More on author: Rüppell.
Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino asociado a arrecife. Tropical
Western Indian Ocean: Red Sea. The species complex comprise of Chlorurus gibbus in the Red Sea, Chlorurus strongylocephalus in the Indian Ocean and Chlorurus microrhinos in the West Central Pacific.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 70.0 cm TL macho / no sexado; (Ref. 30573); peso máximo publicado: 4.0 kg (Ref. 3488); edad máxima reportada: 14 años (Ref. 13619)
Usually in groups on the outer reef (Ref. 30573). Caught with nets, and other types of artisanal gears.
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Reports of ciguatera poisoning (Ref. 30907)
Usos humanos
Pesquerías: comercial; Acuario: Comercial
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01318 (0.00635 - 0.02739), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
2.0 ±0.00 se; based on food items. |
Resiliencia (Referencia 120179) |
Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (K=0.22; tmax=14). |
Vulnerabilidad pesquera (Ref. 59153) |
High vulnerability (56 of 100). 🛈 |
Categoría de precios (Ref. 80766) |
High.
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Nutrientes (Ref. 124155) |
Calcium = 23 [9, 75] mg/100g; Iron = 0.518 [0.202, 1.302] mg/100g; Protein = 18.7 [16.6, 20.5] %; Omega3 = 0.084 [0.038, 0.174] g/100g; Selenium = 40.4 [13.3, 119.1] μg/100g; VitaminA = 39.4 [11.8, 126.5] μg/100g; Zinc = 1.86 [0.84, 3.33] mg/100g (wet weight); |