Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
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Gobiiformes (Gobies) >
Gobiidae (Gobies) > Gobiinae
Etymology: Afurcagobius: Greek, a = without + Latin, furca,-ae = fork + Latin gobius = gudgeon (Ref. 45335).
Umwelt: Milieu / Klimazone / Tiefenbereich / Verbreitungsgebiet
Ökologie
; süßwasser; brackwasser demersal. Temperate
Oceania: coast of south-eastern Australia.
Größe / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 11.0 cm TL Männchen/unbestimmt; (Ref. 9002)
Pale brown or grey with irregular brown markings giving blotchy appearance; usually 3-5 dark brown saddles across back (Ref. 44894).
Inhabits quiet waters of brackish estuaries and coastal lakes; also in lower reaches of freshwater streams (Ref. 44894). Found on sand, silt or mud bottoms, usually in small aggregations (Ref. 9002, 44894).
Lebenszyklus und Paarungsverhalten
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fruchtbarkeit | Larven
Allen, G.R., S.H. Midgley and M. Allen, 2002. Field guide to the freshwater fishes of Australia. Western Australian Museum, Perth, Western Australia. 394 p. (Ref. 44894)
IUCN Rote Liste Status (Ref. 130435: Version 2025-2 (Global))
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Tools
Zusatzinformationen
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Internet Quellen
Schätzungen auf der Grundlage von Modellen
Phylogenetischer Diversitätsindex (Ref. 82804) |
PD50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00741 (0.00346 - 0.01589), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Trophische Ebene (Ref. 69278) |
3.3 ±0.4 se; based on size and trophs of closest relatives |
Widerstandsfähigkeit (Ref. 120179) |
hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.). |
Anfälligkeit der Fischerei (Ref. 59153) |
Low vulnerability (21 of 100). 🛈 |
Nährstoffe (Ref. 124155) |
Calcium = 113 [58, 295] mg/100g; Iron = 0.483 [0.227, 0.988] mg/100g; Protein = 17.7 [15.7, 19.3] %; Omega3 = 0.438 [0.186, 0.940] g/100g; Selenium = 9.01 [3.80, 27.42] μg/100g; VitaminA = 20.3 [5.6, 73.9] μg/100g; Zinc = 1.11 [0.73, 1.70] mg/100g (wet weight); |