Alosa fallax, Twaite shad : fisheries

Alosa fallax (Lacepède, 1803)

Twaite shad
Aggiungete la vostra osservazione in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Alosa fallax   AquaMaps   Data sources: GBIF OBIS
Carica il tuo foto e Video
 Immagini | Google image
Image of Alosa fallax (Twaite shad)
Alosa fallax
Immagine di Stergiou, K.I.

Classificazione / Nomi Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Alosidae (Shads and Sardines)
Etymology: Alosa: Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
More on author: Lacepède.

Taxonomic Remarks
5 subspecies known.

Ambiente: milieu / zona climatica / distribuzione batimetrica / gamma di distribuzione Ecologia

marino; acqua dolce; salmastro pelagic-neritic; anadromo (Ref. 138126); distribuzione batimetrica 10 - 400 m (Ref. 2945). Temperate; 66°N - 27°N, 25°W - 42°E

Distribuzione Territories | Aree FAO | Ecosistemi | Presenze | Mappa dei ritrovamenti | Introduzioni | Faunafri

Northeast Atlantic: Atlantic coasts from southern and western Iceland to northern Morocco (Ref. 188, 6683), including North Sea (Ref. 6683), Baltic Sea (Ref. 188, 6683); also Mediterranean Sea (Ref. 188, 3397, 6683) and Black Sea (Ref. 188, 3397, 26334). Several subspecies have been recognized based on the number of gill rakers and geographical location (Ref. 10541); some have since been given species-status (Ref. 59043).

Lunghezza alla prima maturità / Dimensione / Peso / Età

Maturità: Lm 32.5  range ? - ? cm
Max length : 60.0 cm SL maschio/sesso non determinato; (Ref. 35388); common length : 40.0 cm SL maschio/sesso non determinato; (Ref. 2945); peso massimo pubblicato: 1.5 kg (Ref. 188); Età massima riportata: 25 anni (Ref. 556)

Breve descrizione Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 16 - 22; Spine anali: 0; Raggi anali molli: 19 - 26; Vertebre: 49 - 59. Diagnosis: Body somewhat compressed, moderately deep with depth at pectoral fin less than head length, scutes apparent along belly (Ref. 188). Upper jaw notched, lower jaw fitting into it; no teeth on palatine and vomer; gillrakers fairly short and stout, total 30 to 80, shorter than gill filaments (Ref. 188, 59043). Usually a series of 4-8 black blotches behind gill opening, but sometimes a single blotch, the others faint or absent (Ref. 188, 40476, 59043). Alosa fallax resembles Alosa alosa, which has more and longer gillrakers and at most only 3 dark spots on flank (Ref. 188).
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biologia     Glossario (es. epibenthic)

Amphihaline species (Ref. 51442), schooling and strongly migratory, but apparently not penetrating far up rivers (Ref. 188, 6683). Adults are usually found in open waters along the coast (Refs. 59043, 89486); juveniles are usually found along estuaries and near the shore (Ref. 59043), possibly making vertical diurnal movements synchronized with the tides; they remain in estuaries for over one year (Ref. 89630). Several landlocked (lake) non-migratory populations exist (Ref. 10541). Mostly anadromous, entering river mouths in March (Italy) or early June (northenr European rivers) to spawn in or above the tidal reaches; adults probably return to sea not long after spawning (Ref. 188, 6683). Eggs are demersal and widely scattered among sand or gravel on river bed (Ref. 118, 6683). Ichthyophagous, feeds on small fishes and crustaceans, the young taking the fry of herrings, sprats and gobies (Ref. 188, 51442). Females grow faster and are always larger than males of the same age (Ref. 10541). Very locally distributed due to pollution and impoundment of large rivers throughout Europe and most populations declined during the first decade of the 20th century, but seem to have stabilized at a low level since then (Ref. 59043). It has been suggested that members of the genus Alosa are hearing specialists with the American shad (Alosa sapidissima) having been found to detect and respond to sounds up to at least 180 kHz (Ref. 89631). This may aid in predator avoidance (e.g. cetaceans) (Ref. 89632). Hybridization between this species and the allis shad (Alosa alosa) has been reported from the Rhine (Ref. 89633) as well as rivers in France and Algeria (Ref. 10541). There is some evidence that indicates that shad hybrids may reproduce (Ref. 27567).

Ciclo vitale e comportamento di accoppiamento Maturità | Riproduzione | Deposizione | Uova | Fecondità | Larve

Adults in the sea begin to congregate near mouths of estuaries in April. Enter estuaries and ascend rivers in May and June when water temperature is between 10-14 °C (Refs. 188, 51442, 59043, 89636). Males begin such movements at 2-3 years, females at 3-4 years (Ref. 59043). Although movement upstream is usually limited to a few kilometres above the brackish zone (Refs. 59043, 89486), spawning has also been reported in non-tidal freshwater areas up to 400 km upstream (Ref. 89637). Gametogenesis occurs in the estuaries. Early arrivals in the rivers are mostly males, with the sex ratio becoming more equal with the later arrivals (Ref. 42360). Spawning movements occur with spring tides and peak when river discharge levels are high (Refs. 89636, 89638). However, when flows are too high, movements upstream become limited (Refs. 89636, 89639). Spawn when water temperature is anywhere between 12-22 °C (Ref. 10541). Move to riverine spawning grounds at night; spawn in large, very noisy schools near surface and leave these areas before daybreak (Ref. 10541). Spawning sites consist of sand and gravel areas with flowing water (Ref. 10541). Spent adults return to the sea and may spawn for 3-4 seasons throughout their lifetime (Refs. 30578, 51442, 59043). Most individuals will have lost 22 % of their body weight after spawning (Ref. 89640). There is some evidence that most individuals return to their natal rivers to spawn (Refs. 10541, 59043). Eggs either drift with the current or sink to the bottom (Ref. 59043, 89641). Eggs hatch after 2-8 days, depending on water temperature (optimal 15-25 °C) (Refs. 35387, 41851). Larvae and juveniles move towards the estuaries and river mouths during their first summer and to the sea at the end of their second year (Ref. 59043). Males mature mainly between the ages of 2-5 years, females between 3-7 years (Ref. 188, 2163, 10541). Length at maturity is between 30-40 cm total length (Ref. 88187).

Riferimento principale Caricare le referenze | Bibliografia | Coordinatore | Collaboratori

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Stato della Lista Rossa IUCN (Ref. 130435: Version 2025-2 (Global))

  Least Concern (LC) ; Date assessed: 26 June 2022

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Minaccia per l'uomo

  Harmless





Usi umani

Pesca: scarso interesse commerciale
FAO - pesca: landings search; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Ecologia trofica
Articoli alimentari (prede)
Alimentazione
Consumo di cibo
Razioni alimentari
Predatori
Ecologia
Ecologia
Dinamica della popolazione
Parametri di crescita
Età massima / dimensioni massime
Rapporto lunghezza-peso.
Lunghezza-lunghezza rel.
Lunghezza-frequenze
Conversione di massa
Reclutamento
Abbondanza
Ciclo di vita
Riproduzione
Maturità
Maturità/Gli occhielli sono relativi.
Fecondità
Deposizione
Aggregazioni riproduttive
Uova
Sviluppo delle uova
Larve
Dinamica popolazioni larvali
Distribuzione
Territories
Aree FAO
Ecosistemi
Presenze
Introduzioni
BRUVS - Video
Anatomia
Area branchiale
Cervello
Otolite
Fisiologia
Composizione corporea
Nutrienti
Consumo di ossigeno
Tipo di nuoto
Velocità di nuoto
Pigmenti visivi
Suono del pesce
Malattie e parassiti
Tossicità (LC50)
Genetica
Genome
Genetica
Eterozigosi
Ereditarietà
Diversità genetica
Legato all'uomo
Sistemi di acquacoltura
Profili di acquacoltura
Varietà
Casi di Ciguatera
Francobolli, monete, materiale vario.
Raggiungimento
Collaboratori
Tassonomia
Nomi Comuni
Sinonimi
Morfologia
Morfometria
Immagini
Bibliografia
Bibliografia

Strumenti

Libro elettronico | Giuda pratica | Chiavi di identificazione | Generatore frequenze di lunghezza | Strumento Parametri Biologici | Mappa dei ritrovamenti | Cattura-MSY |

Rapporti speciali

Controllo della manutenzione dell'acquario | Verificare la presenza di schede informative sulle specie | Verifica delle schede informative sull'acquacoltura

Scarica XML

Pagina riassuntiva | Dati puntuali | Nomi Comuni | foto

Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - pesca: landings search; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Database Nazionali | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | Acquari pubblici | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Record zoologico

Stime basate su modelli

Indice di diversità filogenetica
(Fonte Biblio. 82804) 		PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight a=0.00562 (0.00475 - 0.00666), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
Livello trofico
(Fonte Biblio. 69278) 		4.0   ±0.4 se; based on diet studies.
Generation time 3.1 (2.2 - 4.8) years. Estimated as median ln(3)/K based on 14 growth studies.
Resilienza
(Fonte Biblio. 120179) 		Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.21-0.38; tm=2-7; tmax=25; Fec>10,000).
Vulnerabilità della pesca
(Ref. 59153) 		Moderate to high vulnerability (50 of 100). 🛈
Vulnerabilità climatica
(Ref. 125649) 		Moderate vulnerability (44 of 100). 🛈
Categoria di prezzo
(Ref. 80766) 		Low.
Nutrienti
(Ref. 124155) 		Calcium = 9.95 [4.94, 51.06] mg/100g; Iron = 0.495 [0.207, 1.198] mg/100g; Protein = 19.5 [17.1, 22.4] %; Omega3 = 1.53 [0.81, 2.92] g/100g; Selenium = 14.3 [7.1, 31.3] μg/100g; VitaminA = 14.2 [3.7, 52.6] μg/100g; Zinc = 0.288 [0.182, 0.505] mg/100g (wet weight); based on nutrient studies.