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Anguilliformes (Eels and morays) >
Muraenidae (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335).
More on author: Shaw.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海; 新鮮な水; 汽水性の 関連する礁; 深さの範囲 0 - 51 m (Ref. 58302). Tropical; 38°N - 36°S, 18°E - 129°W
Indo-Pacific: East Africa (Ref. 33390) to Marquesas and Mangaréva, north to the Ryukyu and Hawaiian islands, south to Lord Howe Island. Southeast Atlantic: South Africa.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 120 cm TL オス/雌雄の選別がない; (Ref. 1602); common length : 80.0 cm TL オス/雌雄の選別がない; (Ref. 30573)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 0; 肛門の骨: 0; 臀鰭: 0; 脊つい: 127 - 132. Mouth white inside, contrasting the outer dark skin with small white spots (Ref. 30404, 48635).
Body shape (shape guide): eel-like; Cross section: compressed.
Occurs in coral-rich areas of lagoon and seaward reefs from depths of 1 m to at least 36 m. Prefers very shallow depth and juveniles often in intertidal zones (Ref. 30404). Benthic (Ref. 58302). Often seen hunting during low tide among partly exposed reefs (Ref. 48635). Feeds mainly on fishes, also on crustaceans, by day and probably also at night (Ref. 13550). Caught with various nets (Ref. 30573). Minimum depth reported taken from Ref. 86942.
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Chen, H.-M., K.-T. Shao and C.T. Chen, 1994. A review of the muraenid eels (Family Muraenidae) from Taiwan with descriptions of twelve new records. Zool. Stud. 33(1):44-64. (Ref. 6934)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間に対する脅威
Reports of ciguatera poisoning (Ref. 4690)
人間の用途
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
系統多様性指数 (参照 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.00058 (0.00037 - 0.00088), b=3.33 (3.21 - 3.45), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245). |
栄養段階 (参照 69278) |
4.0 ±0.70 se; based on food items. |
回復力 (参照 120179) |
非常に低い, 14年以上の倍増期間の最小個体群 (Preliminary K or Fecundity.). |
漁業の脆弱性 (Ref. 59153) |
High to very high vulnerability (67 of 100). 🛈 |
価格帯 (Ref. 80766) |
Medium.
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栄養素 (Ref. 124155) |
Calcium = 24.3 [13.2, 39.6] mg/100g; Iron = 0.458 [0.266, 0.796] mg/100g; Protein = 18.9 [16.6, 21.5] %; Omega3 = 0.105 [0.046, 0.287] g/100g; Selenium = 44.3 [23.5, 86.2] μg/100g; VitaminA = 78 [22, 276] μg/100g; Zinc = 0.944 [0.660, 1.331] mg/100g (wet weight); |