Entorno: milieu / zona climática / rango de profundidad / gama de distribución
Ecología
marino demersal; rango de profundidad 3 - 36 m (Ref. 92840). Temperate; 46°N - 27°N, 19°W - 36°E
Eastern Atlantic: northern Spain to Madeira and the Canary Islands; Mediterranean.
Tamaño / Peso / Edad
Madurez: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho / no sexado; (Ref. 4696)
Descripción breve
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 7; Radios blandos dorsales (total) : 14 - 16; Espinas anales: 1; Radios blandos anales: 14. Distinguished by having the following characteristics: Reduced suckers; pelvic fins separated (Ref. 92840).
Body shape (shape guide): fusiform / normal.
Inhabits rocky substrates, coralline grounds and also in the area of Posidonia oceanica meadows in water depth from 3-36 m; macrofauna feeder from hard substrates which also feed on suprabenthic organisms (Ref. 92840).
Ciclo vital y comportamiento de apareamiento
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Miller, P.J., 1986. Gobiidae. p. 1019-1085. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean. Volume 3. UNESCO, Paris. (Ref. 4696)
Situación en la Lista Roja de la UICN (Ref. 130435: Version 2025-2 (Global))
Amenaza para el ser humano
Harmless
Usos humanos
Herramientas
Informes especiales
Descargar XML
Fuentes de Internet
Estimaciones basadas en modelos
Índice de diversidad filogenética (Referencia 82804) |
PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high]. |
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Bayesian length-weight
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a=0.01023 (0.00482 - 0.02174), b=3.01 (2.83 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245). |
Nivel trófico (Referencia 69278) |
3.2 ±0.2 se; based on size and trophs of closest relatives |
Resiliencia (Referencia 120179) |
Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.). |
Vulnerabilidad pesquera (Ref. 59153) |
Low vulnerability (20 of 100). 🛈 |
Nutrientes (Ref. 124155) |
Calcium = 108 [60, 289] mg/100g; Iron = 0.538 [0.270, 1.090] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.642 [0.271, 1.358] g/100g; Selenium = 8.02 [3.71, 18.52] μg/100g; VitaminA = 22.9 [5.4, 91.2] μg/100g; Zinc = 0.936 [0.617, 1.429] mg/100g (wet weight); |